Mincemeat bread pudding
Mincemeat bread pudding

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Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mincemeat bread pudding. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Save On Quality Pie Fillings Free in-store pickup. Pour mincemeat evenly over the bread. Top with the remaining bread cubes. In a medium bowl, whisk together the eggs, milk, vanilla and cinnamon.

Mincemeat bread pudding is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Mincemeat bread pudding is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have mincemeat bread pudding using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mincemeat bread pudding:
  1. Take 2 eggs
  2. Get 500 ml milk
  3. Make ready Half jar mincemeat (approx)
  4. Make ready 6 slices bread (I used wheatgerm bread)

Snip the apricots into smallish pieces and soak in the brandy or rum whilst making the pudding. Make sandwiches of the bread using the mincemeat, but don't fill right to the edges because these are. Mincemeat is a mixture of currants, raisins, sugar, apples, candied peel, spices and suet all cooked together. Sometimes brandy or rum is added for flavour.

Instructions to make Mincemeat bread pudding:
  1. Spread mincemeat over each slice then cut each slice in half
  2. Arrange slices in baking dish
  3. Roughly whisk eggs with fork before mixing into the milk.
  4. Pour milk mixture over bread slices and allow to soak for about 15 minutes
  5. Bake in preheated oven at 180°c for about 30-45 minutes, or until crisp on top and egg mixture has set.
  6. Serve warm by itself or with cream, custard or ice cream…

Mincemeat is a mixture of currants, raisins, sugar, apples, candied peel, spices and suet all cooked together. Sometimes brandy or rum is added for flavour. Served with pouring cream or good vanilla ice cream, Mincemeat Bread and Butter Pudding is a delicious finale to any meal. This Christmas Mince Pie Bread Pudding uses simple ingredients - just bread, eggs, sweetener, mincemeat and icing sugar. Pick a good quality mincemeat if you can, as the taste is so much better, most vary in syns because ingredients differ so much, so be sure to check the syns of the one you use.

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So that’s going to wrap it up for this exceptional food mincemeat bread pudding recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!