Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, vegetarian sweet & sour pork. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Vegetarian Sweet & Sour Pork is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Vegetarian Sweet & Sour Pork is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook vegetarian sweet & sour pork using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Vegetarian Sweet & Sour Pork:
- Get Oil for frying
- Take 4 oz vegetarian pork, cubed
- Take 1/3 cup flour
- Take Dash salt
- Make ready Dash five spice
- Make ready 1 egg, beaten
- Prepare 1/4 onion, chopped
- Prepare 2 tbsp rice vinegar
- Prepare 2 tbsp ketchup
- Make ready 1 tbsp cornstarch
- Make ready 1/3 cup water
- Make ready Brown sugar to taste
- Prepare Sesame seeds (optional)
Steps to make Vegetarian Sweet & Sour Pork:
- Heat oil. In a bowl, mix flour, five spice, and salt. Dip pork cubes into egg and then into flour mixture. Fry until crisp.
- In a sauce pan combine water, ketchup, cornstarch, onions, sugar, and vinegar. Mix well until sauce thickens.
- Combine pork cubes and sauce. Top with sesame seeds.
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So that’s going to wrap it up for this exceptional food vegetarian sweet & sour pork recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
