Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, not your mama's potato salad!. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Not your Mama's potato salad! is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Not your Mama's potato salad! is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook not your mama's potato salad! using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Not your Mama's potato salad!:
- Prepare salad
- Get potatoes (I like yukon gold or red)
- Take hard boiled eggs
- Take green onions, thinly sliced
- Make ready red bell pepper, diced
- Get crispy bacon, diced
- Prepare mayonnaise
- Prepare course ground dijon mustard
- Take salt
- Make ready black pepper
- Make ready paprika
- Take garlic powder
- Take apple cider vinegar
Steps to make Not your Mama's potato salad!:
- Simmer potatoes on medium heat. Cook for about 20 min or so. (The skins are left on so it is a long cook time, but it keeps you from having soggy potatoes.)
- Halve eggs and remove the yolks, set yolks aside in a large mixing bowl. Dice the whites and set aside.
- Add the mayonnaise, mustard, salt, pepper, paprika, garlic, and vinegar to the bowl with the yolks and mix until smooth.
- Once the potatoes are done let them cool a bit and give them a large dice (I leave the skins on). Add to the mayo mix and let cool in the fridge.
- Once the potatoes are cooled add the egg, onion, bacon and peppers. Now its ready to eat!
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So that is going to wrap this up for this exceptional food not your mama's potato salad! recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!