Sausage and Hash Brown Breakfast Skillet
Sausage and Hash Brown Breakfast Skillet

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Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, sausage and hash brown breakfast skillet. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Sausage and Hash Brown Breakfast Skillet is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Sausage and Hash Brown Breakfast Skillet is something which I’ve loved my entire life.

In this easy toaster oven recipe, I make a breakfast skillet. I used hash browns, linguica sausage, and eggs and cooked them in the toaster oven. Enjoy this easy hash brown skillet anytime of the day. Cheesy bacon-sausage-egg-hash brown skillet is a scrumptious, easy breakfast loaded with bacon, sausage, hash browns, cheese, and eggs!

To begin with this recipe, we must prepare a few components. You can cook sausage and hash brown breakfast skillet using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Sausage and Hash Brown Breakfast Skillet:
  1. Prepare 5 Breakfast sausage finely chopped
  2. Make ready 2 cups Frozen hash browns –
  3. Make ready 1/2 cup Bell peppers- , finely chopped
  4. Get 2 Eggs-
  5. Get 1 tsp Pepper powder-
  6. Make ready 1 Onion finely chopped
  7. Prepare 1/2 cup Shredded cheese –
  8. Take As needed Oil-
  9. Prepare To taste Salt-

DIRECTIONS In a large skillet add the sausage and cook until most of it is brown. Add the grated potatoes, onion, and salt to the skillet. Cook sausages in a large skillet over medium-high heat, stirring until sausage crumbles and is no longer pink. I am totally a breakfast person!

Instructions to make Sausage and Hash Brown Breakfast Skillet:
  1. Heat oil in a nonstick skillet. Add the onions and bell peppers and saute until translucent. Add the hash browns and sausage and fry until the hash browns are golden brown and crispy and sausage is cooked well. Reduce heat to medium. Using a spatula, make 2 holes in the hash brown mixture. Carefully break 1 egg and drop into each hole.
  2. Sprinkle the eggs with salt and pepper. Generously sprinkle the cheese all over the hash brown-egg mixture. Cover with a lid and cook for 5-10 minutes or until the whites and yolks are firm and not runny.

Cook sausages in a large skillet over medium-high heat, stirring until sausage crumbles and is no longer pink. I am totally a breakfast person! I don't mind getting up early and I love cooking a big breakfast for my family. In a medium skillet, cook six slices of bacon until crispy. Set bacon aside and remove excess fat from the pan.

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So that’s going to wrap this up with this special food sausage and hash brown breakfast skillet recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!