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Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, drunken noodles stir-fried seafood (pad kee mao) #helpfulcook. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Drunken noodles Stir-Fried Seafood (Pad Kee Mao) #HelpfulCook is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Drunken noodles Stir-Fried Seafood (Pad Kee Mao) #HelpfulCook is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have drunken noodles stir-fried seafood (pad kee mao) #helpfulcook using 16 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Drunken noodles Stir-Fried Seafood (Pad Kee Mao) #HelpfulCook:
- Take Half packet of rice noodle
- Make ready 1 tbsp cooking oil (for noodles
- Prepare 4-6 dry red chilies
- Take 1 onion - finely chopped
- Make ready 2 handful Thai basil (or any kind of basil)
- Prepare 2 tablespoons vegetable oil
- Make ready 2-3 handful green beans
- Take 2-3 cloves garlic – finely chopped
- Get 3-5 red chilies – finely chopped
- Take 4-5 bunches baby pepper corn (Optional)
- Prepare Sauce
- Prepare 1 tbsp tablespoon light soy sauce
- Prepare 2 tablespoons oyster sauce
- Prepare 1 tablespoon fish sauce
- Take 1 1/2 sugar
- Make ready Seafood - mussels, prawns, squid
Steps to make Drunken noodles Stir-Fried Seafood (Pad Kee Mao) #HelpfulCook:
- Boil rice noodles to just cooked for about 10 min.
- Rinse off water, drizzle some oil on and separate the noodles
- Medium heat pan, drizzle some oil, dry chilies in, quick stir to brown them up. Leave them aside.
- Finely chopped garlic and chili.
- Heat oil in the pan over medium heat and add mixture of garlic and chili. Sautee until fragrant.
- Add some seafood in stir well until seafood just cooked. Transfer them to a plate.
- Same pan medium heat, fry onion, rice noodles in, sauces in follow by green beans and young peppercorn.
- Transfer the seafood back in then Thai basil. Stir well.
- Serve with roasted dried chili.
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So that is going to wrap it up with this special food drunken noodles stir-fried seafood (pad kee mao) #helpfulcook recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
