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Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, hash brown casserole. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Hash Brown Casserole is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Hash Brown Casserole is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have hash brown casserole using 6 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Hash Brown Casserole:
- Get 2 cans cream of potato soup, undiluted (10 3/4 oz each can)
- Prepare 1 cup (8 oz) sour cream
- Prepare 1/2 teaspoon garlic salt
- Get 1 package (2 lbs.) frozen hash brown potatoes
- Make ready 2 cups (8 oz) shredded cheddar cheese
- Get 1/2 cup grated Parmesan cheese
Steps to make Hash Brown Casserole:
- In a large bowl, combine the soup, sour cream and garlic salt. Add hash brown potatoes and cheddar cheese; mix well. Pour into a greased 13x9 in baking dish. Top with Parmesan cheese. Bake, uncovered, at 350 for 55-60 minutes or until potatoes are tender. Yields 12-16 servings.
Consume These 14 Superfoods to Go Green for Great Health
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You will enjoy optimal health when you choose to eat the green living way. Your body will ward off diseases as you build up your immune system. Prepare for an awesome future by changing your eating habits right now.
So that is going to wrap this up for this exceptional food hash brown casserole recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
