Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, festive potato salad. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Festive potato salad is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Festive potato salad is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have festive potato salad using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Festive potato salad:
- Prepare potato per person ( I used six small this time )
- Make ready boiled eggs diced
- Get diced red onion (about 1/2 cup +/-)
- Get diced sweet pepper (any color)
- Prepare shredded carrot
- Get diced celery
- Make ready frozen sweet peas, rinsed and shaken dry
- Take sweet pickle relish (or dill, whatever you prefer)
- Make ready miracle whip (mayonnaise if you prefer)
- Prepare salt and pepper to taste
Instructions to make Festive potato salad:
- Wash potatoes. Place with eggs in large pot cover with water. Bring to boil. Boil until potatoes are fork tender.
- Remove potatoes from pan. Scrape off skin. Cut into quarters, then 1" pieces. Peel eggs, slice or dice.
- Put all ingredients in a large bowl. Mix together. Add salt and pepper to taste. If not wet enough add miracle whip / mayo a tablespoon at a time until the consistency you like.
- Refrigerate a couple of hours for cooling and flavors to meld.
- Actually makes about 5 cups following the recipe.
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So that is going to wrap this up with this exceptional food festive potato salad recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
