Bacon Stuffed Steak
Bacon Stuffed Steak

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Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, bacon stuffed steak. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Bacon Stuffed Steak is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Bacon Stuffed Steak is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook bacon stuffed steak using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Bacon Stuffed Steak:
  1. Make ready 1 lb thinly sliced steak
  2. Get 1 lb bacon
  3. Prepare 10 1/2 oz beef broth
  4. Make ready 1/2 cup red wine vinegar
Instructions to make Bacon Stuffed Steak:
  1. On a cutting board, lay out one of the steaks. Lay out about 4-5 slices of bacon on the steak. Roll up. Place seam side down in roasting pan or baking dish. Repeat with rest of steaks.
  2. In a bowl, mix together beef broth & red wine vinegar. Pour 3/4 of mixture over steaks.
  3. Bake in a 350 degree oven for 45 minutes. Every 15 minutes baste with more of broth mixture.
  4. Let set for 5 minutes. Serve.

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So that’s going to wrap it up for this exceptional food bacon stuffed steak recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!