Fish fillet coconut served with deep fried potatoes
Fish fillet coconut served with deep fried potatoes

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Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, fish fillet coconut served with deep fried potatoes. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Fish fillet coconut served with deep fried potatoes is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Fish fillet coconut served with deep fried potatoes is something which I have loved my whole life. They are nice and they look wonderful.

Fried Fish Sticks Recipe with fresh Fish Fillet and Herbs - How to make crispy fried fish fingersMasala. Stir to coat the fish in the spices, then add the coconut milk and bring to a gentle simmer. Classic fish and chips are one of Britain's national dishes. They are easy to make at home in a few simple steps and as delicious as any you can buy.

To get started with this recipe, we must first prepare a few components. You can have fish fillet coconut served with deep fried potatoes using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Fish fillet coconut served with deep fried potatoes:
  1. Get 3 potatoes
  2. Get Spinach
  3. Prepare 1 piece fillet
  4. Take 2 Onions
  5. Take 1 pack Tomato paste 10gms
  6. Get Ginger garlic paste
  7. Take Soy sauce
  8. Prepare Coconut cream(i used the small Kara cream)
  9. Get Cooking oil

Another one of the Easy fish fillet recipes in Kenya. Drain each fillet on paper towels for a few seconds and serve immediately. Let simmer for ten to fifteen minutes or until the potato is cooked through. Add fish fillet and stir lightly taking care not to break or.

Steps to make Fish fillet coconut served with deep fried potatoes:
  1. Peel 3 potatoes wash and clean
  2. Boil in a little water,heat oil and deep fry the potatoes
  3. Wash spinach,and use onion to fry them.Add salt to taste
  4. Wash your fillet;marinate using ginger and garlic paste,soy sauce,and salt for 30 mins in a bowl.The bowl should be put in the fridge.
  5. After 30 mins remove fish from fridge.Heat cooking oil until hot and put your marinated fish turn gently till u get a deep golden colour,its ready remove
  6. Take an onion and cut into slice and use oil to fry it in a pan.Add tomato paste to the mixture and let simmer.Pour your coconut cream in and stir gently.Put a 1/3 cup of water and gently put the fillet in.
  7. Let it simmer for like 3 minutes and then plate as above.

Let simmer for ten to fifteen minutes or until the potato is cooked through. Add fish fillet and stir lightly taking care not to break or. I love to serve rice and green beans with fish. for some reason they just seem to go together. go to allrecipes.com and you can find recipes for home i am searching either for a salad or some kind of sauce. i was thinking of potatoes but i realized i don't have any left. what else could i serve. Najděte stock snímky na téma Cod Fish Fillet Served Fried Potatoes v HD a miliony dalších stock fotografií, ilustrací a vektorů bez autorských poplatků ve sbírce Shutterstock. Každý den jsou přidávány tisíce nových kvalitních obrázků.

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So that’s going to wrap this up with this exceptional food fish fillet coconut served with deep fried potatoes recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!