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Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, indonesian chicken soup (soto ayam). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Indonesian Chicken Soup (Soto Ayam) is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Indonesian Chicken Soup (Soto Ayam) is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have indonesian chicken soup (soto ayam) using 27 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Indonesian Chicken Soup (Soto Ayam):
- Take For Broth
- Get Chicken (i use around 300gr)
- Prepare 1 litre Water for boil
- Make ready 3 Bay Leaves
- Make ready 2 tbsp Lemon grass powder (fresh will be better)
- Get 1 tsp dried Galangal (fresh will better)
- Get 1 tbsp ginger powder + 1 dried ginger (fresh will be better)
- Get 1 tsp coriander seeds
- Prepare 2 tbsp turmeric powder
- Take 5 cloves garlic
- Make ready 2 shallots (i used red onion)
- Prepare 1 tsp white pepper
- Make ready 1 tsp cumin powder
- Prepare 2 candlenuts
- Prepare 1/4 nutmeg since i dont wan't strong taste of it
- Get Salt
- Take For Servings
- Prepare Boiled eggs
- Take White cabbage - shredded
- Get Green onion - chopped
- Make ready Bean sprouts
- Take Perkedel
- Prepare Fried onion (see in my other recipe)
- Take Vermicelli noodles (i don't have, i use rice)
- Take Kaffir limes (i use lemon)
- Get Sambal (chili sauce/ paste)
- Make ready Sweet soya sauce
Instructions to make Indonesian Chicken Soup (Soto Ayam):
- Prepare Pot, put 1 litre water. Boil it. Add chicken and bay leaves
- Smash garlic, candlenuts, coriander seeds, ginger, galangal, nutmeg and onion until it become paste (you can use food processor)
- Fry the paste add turmeric powder, lemongrass powder, cumin powder, salt & white pepper
- Add the fried seasonings above into pot
- After the chicken cooked well take chicken, let it cool and shred it.
- Meanwhile prepare for servings, soak bean sprouts and white cabbage in hot water until it soft and rinse it
- The servings, shredded white cabbage, tomatoes, bean sprouts, shredded chicken, chopped green onions, boiled eggs, fried onion, fritter potato (Perkedel/ frikadel)
- Meanwhile prepare your bowl, fill with vermicelli / rice / rice cake shredded cabagge, bean sprouts, sambal, green onion, boiled egg halved, add the broth. Add fried onion & perkedel
- With rice cake (Lontong)
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So that is going to wrap it up for this exceptional food indonesian chicken soup (soto ayam) recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
