Chicken Soup With Three Herbs
Chicken Soup With Three Herbs

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Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken soup with three herbs. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Chicken Soup With Three Herbs is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Chicken Soup With Three Herbs is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken soup with three herbs using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Soup With Three Herbs:
  1. Take 1 dash salt
  2. Make ready 2 liter water
  3. Get 1 kg cut in chunk Chicken (without skin)
  4. Prepare ingredient
  5. Get 1 bowl yuk chuk (solomon's seal slice)
  6. Make ready 1/2 cup dried goji berries (wolfberry)
  7. Make ready 15 red dates
Instructions to make Chicken Soup With Three Herbs:
  1. Remove skin and fat from chicken then blanch chicken drain
  2. Add chicken and yuk chuk (solomon's seal slice)
  3. Add water and wolfberry (dried goji berries) and red dates in preasure cooker on high for 25 minute
  4. Add salt and simmer for another 1 minute dont stir off heat and serve

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So that is going to wrap this up with this exceptional food chicken soup with three herbs recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!