Karahi Gosht With Naan
Karahi Gosht With Naan

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Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, karahi gosht with naan. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Mutton Karahi is a popular cuisine around Pakistan. This recipe has an authentic taste. Tender and hearty mutton karahi is best to serve with tandoori roti. Mutton Karahi : Delicious and tender mutton karahi with Naan / Rotis is a best combination.

Karahi Gosht With Naan is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Karahi Gosht With Naan is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook karahi gosht with naan using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Karahi Gosht With Naan:
  1. Make ready 1 kg Meat (Beef/Mutton/Chicken)
  2. Take I use Beef
  3. Take 250 ml Oil /Ghee.
  4. Make ready 600-750 g Tomatoes (finely chopped)
  5. Take 2 tbsp Ginger garlic paste
  6. Prepare Green chilli slice cut 12 -15
  7. Prepare 50 g Sanfaz Karahi Gosht Masala

Mutton karahi, also known as mutton kadai, is one of the popular Pakistani and a North-Indian dish, noted cox of its spicy taste! It is best served with hot tandoori or roghni naan & salad :) I wanted to make this dish since ages. Karahi Gosht Recipe is typically made with either goat, lamb or chicken, in a "WOK" called a "Karahi" "Gosht" refers to mutton. Which is the most popular meat used for the recipe.

Steps to make Karahi Gosht With Naan:
  1. Take 3 glass of water,half Sanfaz karahi Gosht Masala.meat ginger garlic paste in a pan and cook till meat becomes tender.
  2. In another pan,heat oil /ghee,add tomatoes znd cook till tomatoes become tender and most of the water evaporates.
  3. Now add tender meat,remaining Sanfaz Karahi Gosht Masala to it and cook for another 10-15 minutes.
  4. Sprinkle chopped green chillies and coriander leave and simmer for 5 minutes.
  5. Delicious karahi Gosht - Is ready. - Serve with roti / Naan/and Salad.

Karahi Gosht Recipe is typically made with either goat, lamb or chicken, in a "WOK" called a "Karahi" "Gosht" refers to mutton. Which is the most popular meat used for the recipe. Gosht karahi is a dish that comes from the Indian subcontinent that is noted for its spicy taste; however originates from. Namak mandi Karahi Gosht specialty of KPK a beautiful Provence of pakistan. Made with just meat, ginger, tomatoes , green chilies and salt.

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So that is going to wrap this up with this special food karahi gosht with naan recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!