One of the greatest reasons for going green is to slow down and bask in life. In spite of the fast pace of our modern world, you can achieve this. We need to take a step back and prevent diseases before they develop. A lot of folks think nothing of not taking care of their bodies now and fixing them with a pill later. It isn’t possible to turn around without seeing advertisements about the latest pill to treat your health problems. There are some pills that help, but only if you make some needed alterations in your life. When your body quites functioning right, you cannot obtain a new body. You have to learn how to take care of it the soonest you can. Your body cannot work properly if it fails to have proper nutrition.
Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chicken jalfrezi. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken Jalfrezi is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Chicken Jalfrezi is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have chicken jalfrezi using 16 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chicken Jalfrezi:
- Prepare 5 tbsp ghee (use olive oil for a healthier option)
- Prepare 750 grams chicken breast pieces ( I prefer to use meat on the bone, so I used chicken legs)
- Prepare 3 tsp turmeric powder
- Make ready 3 large garlic cloves, finely chopped
- Get 1 tbsp ginger paste ( you can use powder instead)
- Prepare 2 tsp ground cumin
- Take 1 tsp coriander powder
- Prepare bunch of chopped coriander leaves
- Make ready chili powder ( I used 1 tsp)
- Take 1 large onion, chopped
- Take 2 fresh green chillies, slit lengthways, plus 1 for garnish, Optional
- Get 5 tomatoes, roughly chopped
- Take 1 lemon, juice only
- Make ready pinch of salt
- Prepare 40 grams butter
- Prepare water
Instructions to make Chicken Jalfrezi:
- Heat the oil in a pan, fry the onion and garlic over a low to medium heat for about 4-6 minutes, or until the onion becomes soft.
- In a separate bowl mix the chilli powder, turmeric and salt together. Combine well.
- Add the chicken to the powder and mix well to coat all the chicken.
- Then add the chicken to the pan and fry for about 10-15 minutes or until golden brown and it has cooked through.
- Add in the tomatoes, green chillies (if using), ginger, coriander powder and leaves and cumin into the pan. Reduce the heat to low to medium until it is simmering.
- Cover the pan with a lid and simmer for about 25-30 minutes. Stirring occasionally. Add a splash of water when the mixture becomes too dry.
- Mix in the butter and add the lemon juice to taste.
- Plate the chicken onto a dish and serve with either rice or boiled potatoes. With a naan bread on the side and a few lime or lemon wedges. If you like garnish with more fresh chopped coriander and the sliced green chilli.
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So that’s going to wrap it up with this special food chicken jalfrezi recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
