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Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, italian-flavored stir-fried celery and chirimen jako (semi-dried tiny sardines). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Italian-Flavored Stir-Fried Celery and Chirimen Jako (Semi-dried tiny sardines) is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Italian-Flavored Stir-Fried Celery and Chirimen Jako (Semi-dried tiny sardines) is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook italian-flavored stir-fried celery and chirimen jako (semi-dried tiny sardines) using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Italian-Flavored Stir-Fried Celery and Chirimen Jako (Semi-dried tiny sardines):
- Make ready 1 small stalk Celery
- Take 2 tbsp Chirimen jako (semi-dried salted tiny sardines)
- Take 1/2 tbsp Olive oil
- Get 1 dash Dried mixed herbs
- Make ready 1 dash Salt
Instructions to make Italian-Flavored Stir-Fried Celery and Chirimen Jako (Semi-dried tiny sardines):
- Cut the celery diagonally into 1 cm-wide slices. Cut up some of the tender leaves closest to the stalk in the same way.
- This is about 2 tablespoons of chirimen jako.
- Heat the olive oil in a frying pan, and stir fry the chirimen jako over low heat until crispy. It tends to spit, so do this while shaking the pan.
- Add the celery and stir-fry until the leaves are wilted. Add the mixed herbs and salt.
- You can use any kind of mixed herbs you like.
- This is delicious served on rice. This is 342 calories in total. 20 g of chirimen jako has 440 mg of calcium.
- Please also see a sister recipe, mmameco-san's "To Stock In the Refrigerator: Simple Stir-Fried Celery" -. - - https://cookpad.com/us/recipes/155559-refrigerator-staple-simple-celery-stir-fry
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So that is going to wrap this up for this special food italian-flavored stir-fried celery and chirimen jako (semi-dried tiny sardines) recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
