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Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, bread pudding. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Bread Pudding is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Bread Pudding is something which I’ve loved my whole life.
This lightly spiced bread pudding is made with simple pantry items like bread, eggs, milk, and sugar. My family LOVES bread pudding, and this recipe is one that I have fine tuned to their taste. Bread pudding is a bread-based dessert found in many countries. If you have leftover bread that's on the verge of going bad - don't waste it by throwing it out!
To get started with this particular recipe, we must first prepare a few ingredients. You can cook bread pudding using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Bread Pudding:
- Take 6 slices white bread
- Prepare 1.5 cup Boiled milk
- Prepare 1 cup sugar
- Make ready 1/3 cup custard powder
- Get 3 tbsp milk powder
- Prepare 1 tbsp ghee
- Get For caramel
- Prepare 1 cup sugar
- Make ready 2 tbsp water
- Prepare For garnishing
- Make ready As needed- Cherry
- Make ready leaves Mint
- Get Some almonds
Equal parts creamy and textured, it makes for a great comfort food. Here are some of the best bread pudding recipes from the FN chefs straight to your. From easy Bread Pudding recipes to masterful Bread Pudding preparation techniques, find Bread Pudding ideas by our editors and community in this recipe collection. Bread pudding is so popular that almost every country has its own version of the recipe.
Instructions to make Bread Pudding:
- Heat a pan add sugar and 2 tbsp water. Stir well. Cook it till it turns brown. Turn off the flame and keep aside. Your caramel is ready.
- Now cut the sides of bread and grind it into the jar. Take a pan add boiled milk and sugar and heat it. In another bowl take custard powder and 1/2 cup milk and mix it well. When milk starts boiling add custard mix and stir well. Then add milk powder and give it a nice stir. Boil it till it becomes thick. After that switch off the flame and add bread crumbs. And mix it well.
- Now in a pudding mould add ghee and spread it well. Now pour the caremal then pour the bread mix. And steam it on medium flame at least 10-15 minutes.
- After steaming wait for sometime then demould it on serving plate and garnish with cherry and mint. And serve it.
From easy Bread Pudding recipes to masterful Bread Pudding preparation techniques, find Bread Pudding ideas by our editors and community in this recipe collection. Bread pudding is so popular that almost every country has its own version of the recipe. One of the best things about this dessert is that it can be made using leftovers. Make sure the bread pudding is cooled completely Like most baked treats, bread pudding is usually done when you run a knife or skewer through the. It wasn't in my mother's rotation of recipes growing up, so the only other exposure I'd had to the dish was the occasional trip to a cafeteria-style restaurant with my.
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So that’s going to wrap it up for this special food bread pudding recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
