Learning to slow down and enjoy your life is one facet of green living that most folks appreciate. It is possible to accomplish this, even in this busy world we live in. We should get back to the point where it was better to prevent disease in the first place. Regrettably, majority of people don’t concern themselves about their health since they think they can take a pill to fix the problem later on. You can’t turn around without seeing advertisements about the newest pill to treat your health problems. There are certain pills that help, but only if you make some needed modifications in your life. When your body wears out, you cannot trade it in for a new one, like your car. You must take care of your body while you can. Proper nutrition is crucial for your body to run at top levels.
Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, south africa milk tart ("melktert"). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
South Africa Milk Tart ("Melktert") is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. South Africa Milk Tart ("Melktert") is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook south africa milk tart ("melktert") using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make South Africa Milk Tart ("Melktert"):
- Get 1 liter Milk
- Make ready 1 can Condensed Milk ( sweetened)
- Get 3 large Eggs
- Make ready 1/4 tsp Salt
- Take 1 1/2 tbsp Cake wheat flour
- Make ready 1 1/2 tbsp Maizena
- Prepare 1 tbsp Custard powder
- Prepare 1 tsp Vanilla extract
- Make ready 200 grams Tennis biscuits
- Make ready 125 grams Margarine
- Take 1 tbsp Margarine
- Prepare 1 dash Cinnamon
Steps to make South Africa Milk Tart ("Melktert"):
- Bring milk, 1 tablespoon margarine and condensed milk to a boil.
- Mix eggs and salt together
- Add cake wheat flour, maizena, custard powder and vanilla essence to egg mixture
- Add egg mixture to milk mixture on stove. Bring mixture to boil untill thick. (Watch out… burns easily)
- Prepare crust. Crush biscuits and add 125g molten margarine to biscuits. Roll and flatten crust in bowl
- Pour mixture over crust and sprinkle with cinnamon. Let cool and enjoy.
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So that is going to wrap it up with this exceptional food south africa milk tart ("melktert") recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
