One of the strongest reasons for going green is to slow down and revel in life. In spite of the fast pace of our modern-day world, you can do this. We should take a step back and fight diseases before they come about. Alas, majority of people don’t worry about their health as they think they can take a pill to fix the problem later on. It’s impossible to turn around without seeing advertisements about the latest pill to treat your health problems. Naturally, some of these pills can help but only if you couple them with shift in your lifestyle. When your body wears out, you can’t get a new one, like your car. You must learn how to look after your body before it is too late. Proper nutrition is essential for your body to function at top levels.

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, rice flour khichu / steamed spiced rice flour. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Khichu or Khichiyu papdi no lot is a dough made from rice flour for making Papad, however owing to its taste it is also consumed as Farsan (Snack /Side Dish). Instant Pot Papdi No Loat or Spiced Steamed Rice Flour How to make Khichiya Papdi Lot Gujarati Khichu Recipe - Steamed Rice Flour Savory Donuts.

Rice Flour Khichu / Steamed Spiced Rice Flour is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Rice Flour Khichu / Steamed Spiced Rice Flour is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook rice flour khichu / steamed spiced rice flour using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Rice Flour Khichu / Steamed Spiced Rice Flour:

1. Prepare 1 cup rice flour I have used coarse rice flour
2. Prepare 3 cups water
3. Make ready 1/2 tsp cumin seeds
4. Get 1/2 tsp ginger green chili paste add more chili if you want it to be more spicy
5. Take 1/8 tsp baking soda or pinch
6. Prepare to taste salt
7. Get 4 tsp oil for garnishing
8. Prepare 1 tsp pickle masala to sprinkle on top (if you do not have pickle masala then use red chili powder)

However this recipe uses the rice flour which is slowly added to the mix of green chilli, cumin seeds and sesame seeds in boiling water until thick like soft dough and then cooked with. This steamed rice flour street food is very famous in Gujarat. Khichu is also known as Papdi no lot, which is dough to make traditional rice papad. There are many variant of khichu like wheat flour khichu, Bajri flour khichu and more.

Steps to make Rice Flour Khichu / Steamed Spiced Rice Flour:

1. In a heavy bottom pot add water, cumin seeds, ginger chili paste, salt and mix well and keep it to boil. Once the water starts to boil, add baking soda and mix well. (Bubbles will form and water will rise when you add soda so be careful). Boil for a minute.
2. Lower the heat and gradually add rice flour in batches while stirring quickly with a wooden stick or spoon. You have to be very quick while doing this process to avoid the formation of lumps. The water will be absorbed by the rice flour. Keep on stirring on low heat. Cover and cook on low heat for 5-7 minutes. Stir and switch off the heat and cover with lid and keep aside for 5 minutes.
3. Now in another pan or steamer boil the water. Place a stand in it. Grease a plate with oil and put half of the rice mixture in it and spread evenly with a spoon. Put the plate in the steamer. Cover the pan or steamer with a lid and cook for 7-8 minutes on medium heat.
4. Open the lid. The piping hot khichu is ready to serve.
5. Serve khichu in four serving bowls. Sprinkle some pickle masala on each khichu. (for gluten free add chili powder). Pour a tsp of oil on each bowl and serve piping hot khichu. The khichu can be packed in a insulated box and can be packed for picnic.

Khichu is also known as Papdi no lot, which is dough to make traditional rice papad. There are many variant of khichu like wheat flour khichu, Bajri flour khichu and more. Must try Rice flour khichu during winter. Rice Flour Khichu / Steamed Spiced Rice Flour - https://pepkitchen.com/recipe/rice-flour-khichu-steamed-spiced-rice-flour. See recipes for Khichu in traditional style, Rice khichu, Khichu recipe too.

Living Greener for Greater Health By Eating Superfoods

Do you eat because something is available and you like what they taste or do you opt for nutritional foods? How many times a week do you eat at your local fast food joint or buy junk food at the local convenience store? As people opt to consume things full of sugar, starch, and fat, more and more illnesses are being discovered. There is an epidemic of obesity, diabetes, high blood pressure, and a lot others, probably triggered by the foods that are ingested. A lot of people are at last realizing the importance of their food choices and are becoming more concerned about their health. A lot of nutritious food are now found at your local health food store or farmer’s market.

Today, you can find an organic food section in almost all grocery stores. This aisl is filled with what are now recognized as superfoods. That name has been given to 14 foods that have been shown to slow down some diseases, or even overturn them. You will see that you think more clearly when you start to eat these foods. Once you replace the junk food with the superfoods, you will notice an amazing increase in how healthy you feel. Giving your body the nutrition it requires will allow it to function optimally. When this happens, it will help your immune system to ward off disease more efficiently.

You should have several superfoods in your diet everyday. Foods such as beans and berries are very good. Leagy greens, such as broccoli, spinach, and green tea. Add in whole food grains and nuts. Moreover, you may want to add salmon, turkey, yogurt, soybean, tomatoes, oranges, and pumpkins. By eating these superfoods daily, you should not have to worry about any weight problems.

Adopting a green living meal plan will offer you exactly what you need to become healthy and fit. Your immune system will be rebuilt, and your body can potentially be free of disease. Ensure your future health by adopting healthy eating habits right now.

So that is going to wrap it up with this exceptional food rice flour khichu / steamed spiced rice flour recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!