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Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, sev tomato curry. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
#sevtametaSabji#Curry#Tomato#sev#currry#Sabji one of my favorite dishes and just easy and awesome. I ate sev tomato curry—or "sev tameta nu shaak" as Gujaratis call it—for the first time after I married my Gujju husband, Kalpesh. Like most Gujarati dishes I loved this sabzi. This sabzi is such a great.
Sev tomato curry is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Sev tomato curry is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook sev tomato curry using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sev tomato curry:
- Make ready 1 large onion
- Make ready 4 large tomato
- Prepare 2 green chilli
- Prepare 2 tsp oil
- Take to taste Salt
- Take Water as use
- Get 1 tsp ginger garlic paste
- Get 1 cup Barik sev
- Make ready 1/2 tsp Cumin seed
- Take 1 tsp haldi
- Make ready 1tsp coriander powder
- Get 1 tsp cumin powder
- Take 1 tsp red chilli powder
- Take 1/2 tsp garam masala
- Get 1/2 tsp rai
The shaak will taste nice with bread too. Few more curry recipes for you! Sev Tamatar is a curry which can be made easily and instantly. It has a crunch of tomatoes and softness of Sev.
Steps to make Sev tomato curry:
- In a cooking pan, add oil After oil is heated, add cumin, rai then add onion fine cook fry well then add ginger garlic paste cook well then add red chilli and haldi. Fry it well then Add Chopped Tomatoes Cook till tomatoes are soft, to speed up the process, add salt and 2-3 tbsp of water
- After tomatoes are cooked add a cup of water, coriander powder, cumin powder and pinch of garam masala and salt Mix every thing well and add sev and mix again lightly
- Cook for about 2-3 minutes or till it comes to boil then switch off the flame
- Take curry in serving bowl and garnish with some sev and green chilli.
Sev Tamatar is a curry which can be made easily and instantly. It has a crunch of tomatoes and softness of Sev. Serving it along with varieties helps to make it more delicious. Sev tameta nu shaak is a popular Gujarati style sweet and sour tomato curry prepared with tomato, sev, onion and other Indian curry spices. In this recipe, first tomatoes, onion and spices are sauteed.
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So that’s going to wrap this up with this special food sev tomato curry recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
