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Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, puri with chole and curd. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
People add suji, and curd also, some people add yeast too. A perfect puri must be fully swelled up while this doesn't holds for Bhature. Bhature are technically quite the same as poori, a deep fried Indian bread usually accompanied with chole. They are larger than pooris and are Punjabi.
Puri with chole and curd is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Puri with chole and curd is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have puri with chole and curd using 19 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Puri with chole and curd:
- Prepare For puri-
- Get 1 cup wheat flour (maida u can also use)
- Get 1 teaspoon suji
- Prepare as per taste Salt
- Take 1 tablespoon oil
- Get For chole-
- Get 100 gms chole
- Make ready 2 medium sized onions
- Prepare 2 medium sized tomatoes
- Take to taste Salt
- Get 1 tsp turmeric powder
- Prepare 1 tsp Ginger garlic paste
- Prepare 1 teaspoon Garam masala
- Make ready 1 tsp Cumin seed
- Prepare pinch Hing
- Get 1 tsp Cumin powder
- Take 1 tsp Coriander powder
- Make ready as required Oil
- Make ready leaves Few bay
Here Chole are cooked in Gravy of Onion, Tomato and Spices and served with Hot and Fluffy Chole Puri Recipe is the popular North Indian Breakfast Dish, which can be served as a fulfilled meal in lunch or dinner. Some people enjoy it as a. Be the first to review this recipe. And serve hot with chole and enjoy :).
Instructions to make Puri with chole and curd:
- For puri- Mix all ingredients make a dough. Keep aside for 20 minutes.
- Boil the soaked chole with salt and turmeric
- Heat the oil in a pan. Put cumin seed and bay leaves add onion saute for few minutes.add ginger garlic paste. Saute for 5minutes. Add tomato puree cook for 2-3minutes add all dry spices. Saute for a minute.put boiled chole cook for 5 minutes. Serve it with puri.
- Heat the oil in pan. Make small ball and roll it. Deep fry in pan. Serve it hot with chole.
Be the first to review this recipe. And serve hot with chole and enjoy :). Chole Puri healthy breakfast by Indian mother homemade. Chole bhature is a food dish originating from northern India. Kala Channa and Curd with Puri.
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So that’s going to wrap it up for this exceptional food puri with chole and curd recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
