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Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, battered corned beef fritters. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Battered Corned Beef Fritters is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Battered Corned Beef Fritters is something which I have loved my whole life.
A simple batter with chopped or shredded corned beef. A great way to use up leftover corned beef. I've also add corn to these sometimes. appetizer. fried. beef. corned. fritter. beefy. cornish. Drain on paper towels then serve with salsa and sour cream.
To get started with this particular recipe, we must first prepare a few components. You can cook battered corned beef fritters using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Battered Corned Beef Fritters:
- Take 4 tbls corned beef mixed in 6 tbls Mashed mashed potato
- Prepare With 1 tbl diced onion
- Take Pinch Salt
- Prepare Veg oil for derp frying
- Take 1/4 tsp black cracked peppercorns
- Prepare 1/2 Cup Batter mix make it thicker than normally
Sauerkraut: You can buy sauerkraut right at the deli counter or in. Leave batter to stand for a further two minutes. Cut each tin of Corned Beef into three chunky slices and coat with a thin layer of flour. Place two to three fritters at a time into the saucepan or deep fat fryer and cook until batter is a golden brown colour and crispy, approximately four minutes, remove.
Instructions to make Battered Corned Beef Fritters:
- Make the corned beef mash with diced onion and add it to the battermix to the batter mix and mix in.
- Using a spoon spoon out a full tbls of the mix then add to deep fry in very hot sizzling oil. 2 at a time.
- Leave them frying for 2 minutes until browned and crisp. Take out and add to kitchen paper to absorb any oil. Then add them to a preheated oven 180°C for 5-10 minutes.
Cut each tin of Corned Beef into three chunky slices and coat with a thin layer of flour. Place two to three fritters at a time into the saucepan or deep fat fryer and cook until batter is a golden brown colour and crispy, approximately four minutes, remove. Corned beef fritters are super easy to make and a great alternative if you have leftover beef. Our corn beef fritters recipe is easy to follow! Corned Beef Fritters are perfect for breakfasts, lunch and even a started at a dinner party!
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So that is going to wrap this up for this exceptional food battered corned beef fritters recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
