Methi bhajiya (methi Gota)
Methi bhajiya (methi Gota)

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Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, methi bhajiya (methi gota). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

.of methi na gota as a bajji or methi pakora, but still it is a completely different recipe altogether. even though there are many striking similarities between methi na bhajiya and any other bhajiya, there is a lot of difference in the way it is made. most of the bhajiya is made by dipping the vegetables in. Methi Pakoda Recipe Very easy to cook and delicious. Methi Bhajiya Recipe Very easy to cook kathiyawadi methi na bhajiya recipe #guja.

Methi bhajiya (methi Gota) is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Methi bhajiya (methi Gota) is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook methi bhajiya (methi gota) using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Methi bhajiya (methi Gota):
  1. Get 200 gm fenugreek chopped
  2. Make ready 50 gms coriander leaves
  3. Get 1 tbsp ginger, garlic, green chillies paste
  4. Take 1 tbsp ajwain, cooking soda
  5. Take 2 cups gram flour
  6. Get as needed oil
  7. Prepare to taste salt
  8. Get 1 tbsp turmeric powder, garam masala, red chilli powder
  9. Get 1 tbsp white sesame seeds
  10. Take 1 tbsp sugar, lemon juice
  11. Prepare as needed water

Also called Dakor Na Gota it is easy to make pakora dish that is loved by so many people. Today's recipe is for an age-old famous Gujarati snack and that is Methi Na Gota a.k.a Methi ke Pakode or fenugreek leaves fritters. Methi Bhajiya is a delicious Indian recipe served as a Snacks. Find the complete instructions on Bawarchi.

Instructions to make Methi bhajiya (methi Gota):
  1. Mix all ingredients except oil and make a batter of bhajiya
  2. Heat the oil and add 2-3 tbsp oil in batter for moan
  3. Make a bhajiya in oil and fry it till it becomes golden brown
  4. Enjoy it with chutney

Methi Bhajiya is a delicious Indian recipe served as a Snacks. Find the complete instructions on Bawarchi. Add half cup water to gram flour. How To Make Methi Bhajiya How to make methi ke pakode India Nasta winter's Recipes monsoon Special Recipe Methi ke. Very easy to make Methi na Gota at home Indian snacks recipe eating any time try this recipe at your home kitchen and send your.

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So that’s going to wrap this up with this special food methi bhajiya (methi gota) recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!