Eggplant with Myoga Ginger, Sesame, and Vinegar Dressing
Eggplant with Myoga Ginger, Sesame, and Vinegar Dressing

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Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, eggplant with myoga ginger, sesame, and vinegar dressing. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Eggplant with Myoga Ginger, Sesame, and Vinegar Dressing is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Eggplant with Myoga Ginger, Sesame, and Vinegar Dressing is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have eggplant with myoga ginger, sesame, and vinegar dressing using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Eggplant with Myoga Ginger, Sesame, and Vinegar Dressing:
  1. Take 1 Eggplant
  2. Get 3 pieces Myoga ginger
  3. Take 2 tbsp Chirimen jako (or stir-fried sakura shrimp)
  4. Take 2 tbsp ●Soy sauce
  5. Prepare 1 1/2-2 tablespoons ●Vinegar
  6. Get 2 tsp ●Sugar
  7. Prepare 1 small knob ●Grated ginger
  8. Take 1 tbsp ●Toasted sesame seeds
  9. Get 1/2 tbsp ●Sesame oil
Steps to make Eggplant with Myoga Ginger, Sesame, and Vinegar Dressing:
  1. Combine the ● ingredients in a dish. Cut the eggplant lengthwise in 3 pieces. Julienne the myoga ginger.
  2. Put the eggplant in a heatproof dish, wrap with plastic, and heat for about 4 minutes on high. Heat until soft.
  3. Discard the liquid produced from the eggplant and mix with the combined ● ingredients. Set aside to cool.
  4. Once cooled, add the myoga ginger and chirimen jako and mix. Serve it either chilled or at room temperature.
  5. "Easy Microwaved Eggplant in Asian Marinade" - - https://cookpad.com/us/recipes/143171-easy-microwaved-dish-eggplant-in-an-asian-marinade
  6. "Healthy and Spicy Eggplant with Doubanjiang & Mayo" - - https://cookpad.com/us/recipes/142932-microwaved-doubanjiang-mayo-spicy-eggplant
  7. "Korean-Style Steamed Eggplant with the Microwave"

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So that is going to wrap this up with this special food eggplant with myoga ginger, sesame, and vinegar dressing recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!