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Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, mutton trotters/shahi paya. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Mutton Trotters/Shahi Paya is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Mutton Trotters/Shahi Paya is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have mutton trotters/shahi paya using 21 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Mutton Trotters/Shahi Paya:
- Make ready 9 cut into 2 or 3 pcs Mutton Trotters
- Prepare 2 +1 Onions chopped + sliced
- Prepare 2 tbsp Ginger garlic paste
- Make ready 4-5 Green chillies
- Get 1/2 cup Pearl Barley
- Get 2 tbsp Coriander powder
- Make ready to taste Salt
- Take 2 tsp Fresh crushed pepper powder
- Prepare 2 tbsp Oil
- Make ready 4/5 Garlic pods sliced
- Prepare 4 tbsp Whole wheat flour
- Take 2 tbsp Curd
- Take 1 inch Cinnamon stick
- Get Cloves 3 to 4
- Prepare 2 Cardamom
- Make ready 1 tsp Cumin seeds
- Make ready 2 tsp Red chillie powder
- Prepare 1 tsp Coriander powder
- Get 1 tsp Cumin powder
- Get To taste Salt
- Take 4 tbsp Fresh coriander leaves
Instructions to make Mutton Trotters/Shahi Paya:
- Wash and clean the Trotters.
- Place them in a cooker and add the chopped onions,ginger garlic paste,green chillied,salt,pepper,coriander powder and barley
- Pressure cook the Trotters till 6 whistles
- Heat oil and add the whole spices and let them crackle
- Add the sliced onions and saute till golden
- Add the garlic slices and fry
- Now add the dry spices and fry
- Now add the whole wheat flour and saute till the raw smell disappears
- Now add the curd and cook till the raw smell disappears
- Now gradually add the boiled Trotters
- Cook the Trotters for 30 mins on slow flame
- Garnish with fresh coriander leaves
- Serve hot with some Paws and khichdi
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So that’s going to wrap this up with this special food mutton trotters/shahi paya recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
