Chicken fajita pasta
Chicken fajita pasta

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Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken fajita pasta. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Chicken fajita pasta is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Chicken fajita pasta is something which I have loved my whole life. They’re nice and they look fantastic.

This easy chicken fajita pasta bake is made with black beans, corn, and ziti pasta smothered in a tasty sauce made of salsa and cream cheese. This chicken fajita pasta is a combination of three things that we love; chicken fajitas, pasta, and one pot meals! When it comes to one pot meals, I can't get enough! A Mexican-inspired pasta dish… Chicken fajitas meets pasta night!

To get started with this particular recipe, we must prepare a few ingredients. You can have chicken fajita pasta using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken fajita pasta:
  1. Make ready Pasta
  2. Get strips Frozen chicken
  3. Get Frozen peppers
  4. Prepare Paprika
  5. Get Chili powder
  6. Get Cumin
  7. Take Garlic powder
  8. Get Ketchup
  9. Make ready Sour cream
  10. Get Grated cheese

Creamy Chicken Fajita Pasta is a fast and delicious weeknight meal with savory southwest flavors that the whole family will love. Which kind of pasta would you like in the recipe? If your chicken fajita mix is looking too thick or dry, you can add a little pasta water to it to thin out I grew up with big pots of pasta always around the dinner table. But now I live in a Tex-Mex family.

Instructions to make Chicken fajita pasta:
  1. Fire up pasta on the hob
  2. Add chicken pieces and peppers to a pan and cook through
  3. Once cooked, add seasonings to taste. I like mine hot, so lots of chili powder!
  4. Add 2tbsp of ketchup and sour cream to the mix to get a sauce going
  5. While pan is still hot, add a good handful of cheese and mix well
  6. Combine your pasta and chicken. Boom, done!

If your chicken fajita mix is looking too thick or dry, you can add a little pasta water to it to thin out I grew up with big pots of pasta always around the dinner table. But now I live in a Tex-Mex family. This Chicken Fajita Pasta is a super hearty and scrumptious pasta, perfect for dinner, made in only one pot. Complete with carbs, protein, and veggies, there's no need to stress about sides! This Chicken Fajita Pasta is fresh, bold and flavorful, and made in just one pan!

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So that is going to wrap it up with this special food chicken fajita pasta recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!