Peas SAVOURY BISCUITS
Peas SAVOURY BISCUITS

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Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, peas savoury biscuits. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Make our savoury biscuits for a quick and easy snack or homemade gift. These savoury biscuits are deliciously cheesy, and are so easy to make. These savoury biscuit are made from the finest quality ingredients and do not use any kind of chemical additives or artificial sweeteners. The savoury biscuit are safe to eat for all and the rich.

Peas SAVOURY BISCUITS is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Peas SAVOURY BISCUITS is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook peas savoury biscuits using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Peas SAVOURY BISCUITS:
  1. Prepare 1 cup Wheat flour (atta)
  2. Take 2 tbsp Semolina (Sooji)
  3. Make ready 1/2 cup All purpose flour
  4. Get 1/2 cup Peas purée
  5. Get to taste Salt
  6. Prepare 1 tsp Sesame seeds
  7. Prepare 2 tsp Ajwain
  8. Take 2 tsp Unsalted butter
  9. Prepare 1 tsp Clarified butter (ghee)
  10. Make ready 2 tsp Milk
  11. Get Cookie cutter….I have used star and leaf shaped cutter (you can use any)

A selection of savoury, buttery biscuits is just what's needed at your next drinks party. Brush the biscuits with beaten egg and sprinkle the parmesan and tomato ones with sesame seeds. A good savoury biscuit has the power to drive you crazy. A good savoury biscuit can unlock your With something as intense as savoury biscuits, you'd think that the recipe to be tested last would.

Steps to make Peas SAVOURY BISCUITS:
  1. Preheat the oven to 180c/fan 160c/gas5.
  2. Mix all the ingredients together except sesame seeds in a mixing bowl using your hands until a dough is formed.
  3. Roll out the dough to a thickness of 5mm.
  4. Apply little water and sprinkle sesame seeds on the flat dough.
  5. Then use a cutter to cut out the biscuits.
  6. Place the biscuits onto a floured baking tray and bake in the oven for 10-15minutesor until golden brown and crispy.
  7. Healthy and tasty #Peas Savoury biscuits are ready to be served with hot tea, coffee or soup. It’s perfect kids lunch idea. Recipe from YUVIKA’S KITCHEN TO YOURS
  8. Thank you

A good savoury biscuit has the power to drive you crazy. A good savoury biscuit can unlock your With something as intense as savoury biscuits, you'd think that the recipe to be tested last would. It's not all about the tea and biscuits. From your Weetabix in the morning to your bangers for dinner, we have all of your essential meal components. If you baked great biscuits, you could be guaranteed to be Good Wife Material!

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So that’s going to wrap this up with this exceptional food peas savoury biscuits recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!