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Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, bread butter pudding. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Bread butter pudding is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Bread butter pudding is something that I’ve loved my entire life.
An old-fashioned English bread and butter pudding that goes easy on the wallet. Day-old bread works best in this recipe. Bread and Butter Pudding is surely the ultimate use of leftover bread!! While wonderful made with pre-sliced bread, it's company-worthy made with chunks of bread, whether it's a leftover loaf.
To begin with this recipe, we have to first prepare a few ingredients. You can have bread butter pudding using 9 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Bread butter pudding:
- Make ready 6 slices bread
- Prepare 3 tbsp salted butter
- Get 300 ml warm milk
- Prepare 3 eggs
- Get 10 gram raisins
- Take 1/2 cup powdered sugar
- Make ready 2 tsp vanilla essence
- Prepare 1/2 tsp crushed nutmeg
- Prepare 1 tsp chopped Cherry for garnishing
This lightly spiced bread pudding is made with simple pantry items like bread, eggs, milk, and sugar. This is our classic bread and butter pudding recipe but here are some extra tips from GHI Cookery If you're looking for something really decadent try this salted dark chocolate bread and butter pudding. Bread and Butter Pudding with RaisinsThe Spruce Eats. Aunt Rosa's Bread Pudding, not to be Confused with Bread and Butter PuddingChristina's Cucina.
Instructions to make Bread butter pudding:
- Remove crust from each slice of bread.
- Spread butter evenly on each slice of bread.
- Now place each slice of bread on another and cut into bite size pieces.Set aside.
- In a mixing bowl add in milk, eggs,butter,vanilla essence, crushed nutmeg and sugar.
- Whisk well.
- Now layer a micro proof bowl with those small pieces of bread.
- Sprinkle raisins on bread.
- Now pour the mixture on to the bread.
- Leave to soak about 1/2 an hour.
- Preheat oven at 170°C and bake for 50 minutes.
- When done take it out from oven and leaves several minutes to rest.
- Now sprinkle some chopped cherries on top and serve.
Bread and Butter Pudding with RaisinsThe Spruce Eats. Aunt Rosa's Bread Pudding, not to be Confused with Bread and Butter PuddingChristina's Cucina. This irresistible bread pudding is a great treat for a party or dessert finale for any meal. Spread the bread slices with the remaining butter. Spread one side of each slice bread with butter.
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So that’s going to wrap this up for this exceptional food bread butter pudding recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
