Kollu Chutney
Kollu Chutney

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Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, kollu chutney. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

You can also enjoy the Horsegram Chutney or Kollu Chutney mixed with hot rice and a little til oil. Kollu Chutney is a a good accompaniment to Idli / Dosa or other breakfast dishes. Kollu (Horse Gram) is combined with coconut, onion and roasted gram dal to make the healthy and tasty Kollu. Adjust chilli powder and red chilli to your taste.

Kollu Chutney is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Kollu Chutney is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook kollu chutney using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Kollu Chutney:
  1. Take 200 gms Horse gram
  2. Get 1 tsp coriander seeds
  3. Get 1 tsp cumin seeds
  4. Prepare 1 tsp peppercorns
  5. Take 1 small inch ginger
  6. Make ready 4 green chillies
  7. Prepare 2 onions
  8. Prepare 2 tomatoes
  9. Take 1 tsp mustard seeds
  10. Get Pinch hing
  11. Get 1 tsp urad dal
  12. Make ready 1 tsp chana dal
  13. Get As required oil
  14. Get As per taste salt
  15. Get As required water

Kollu known as horse gram is a brown legume which has a lot of health benefits. This chutney is a special treat from Kongunadu. Enjoy Kollu Thogayal along with Homemade Soft Idlis or Ghee Roast Dosa and Filter Coffee for your morning breakfast. How to make Kollu Thogayal Recipe (Horsegram Chutney).

Steps to make Kollu Chutney:
  1. First, dry roast the horse gram until it changes color. Keep aside.
  2. Heat oil in a kadai. Add cumin seeds, coriander seeds,and peppercorns. Once it pops up add the onions, green chillies, ginger, curry leaves one by one. Add some salt and saute till the onions are transparent.
  3. Now add the tomatoes. Cook till it gets mushy.
  4. Switch off the flame. Cool down. First, Blend roasted horse gram finely. Then add the tomato mixture to the jar and grind them altogether nicely adding some water to it.
  5. Benefits: - - ~ Contains low fat & carbohydrates - ~ Less in sodium - ~ Good for diabetes - ~ Aids in weight loss - ~ Rich in calcium, phosphorus & protein - ~ Used to treat kidney stones - ~ Helps to fight fever & cold - ~ Helps women in regulating menstrual cycle - - Highlights: - - 》Requires less time - 》Easily available ingredients - 》Simple to cook - 》Tasty and also healthy - 》Can be served for a variety of dishes.
  6. To Temper - heat oil in a pan. Add mustard seeds, chana dal, urad dal, curry leaves and hing. Tranfer to the blended Kollu chutney. Now ready to serve with dosai/ idli.

Enjoy Kollu Thogayal along with Homemade Soft Idlis or Ghee Roast Dosa and Filter Coffee for your morning breakfast. How to make Kollu Thogayal Recipe (Horsegram Chutney). Kollu thuvaiyal or kollu chutney or kollu chammandhi is one of the bestest known medicine to cure those runny nose. Kollu rasam and thuvaiyal is very popular home remedies followed since ages for. Here is the chutney recipe with garlic.

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So that is going to wrap it up for this special food kollu chutney recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!