Chinese cabbage soup with prawn and egg tofu
Chinese cabbage soup with prawn and egg tofu

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Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chinese cabbage soup with prawn and egg tofu. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chinese cabbage soup with prawn and egg tofu is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Chinese cabbage soup with prawn and egg tofu is something that I have loved my entire life.

Tasty Chinese Cabbage Soup For Rainy Day - Yummy Chinese Cabbage Soup Cooking - Cooking With Sros. This Soup Will Lift your Spirit. Homemade Chinese Soups. › Asian vegetables. › Napa cabbage soup. The napa cabbage is known in Chinese as 北京白菜 (bei jing bai cai) or peking cabbage.

To get started with this particular recipe, we have to first prepare a few components. You can cook chinese cabbage soup with prawn and egg tofu using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chinese cabbage soup with prawn and egg tofu:
  1. Get 1 medium Chinese cabbage
  2. Make ready 6-8 prawns
  3. Prepare 2 packages egg tofu
  4. Get 1,200 ml clean water
  5. Prepare 5 tablespoon low sodium soy sauce
  6. Make ready 1 teaspoon coconut sugar
  7. Take 1.5 teaspoon coriander root powder
  8. Make ready 1 teaspoon Himalayan salt
  9. Make ready 1 teaspoon black pepper

Roasted Broccoli, Cauliflower and Cabbage Soup Open Source Food. Cabbage Soup with Pork Ribs is a Chinese soup that my mum cooked so frequently in the past that I think she almost cooked it to death at one point in time. The timing for cooking the cabbage in this soup recipe is very important. Growing up, our family's favorite neighborhood Chinese restaurant went back and forth between serving two different kinds of egg.

Steps to make Chinese cabbage soup with prawn and egg tofu:
  1. Boil the water, add the coriander root powder, Himalayan salt, black pepper, soy sauce and coconut sugar when the water is boiling
  2. Add chopped Chinese cabbage and let it sit in boiling water for 5-10 minutes
  3. Add the prawns
  4. Add the egg tofu when the prawns are cooked. Let everything set for 1-2 minutes and it’s done !

The timing for cooking the cabbage in this soup recipe is very important. Growing up, our family's favorite neighborhood Chinese restaurant went back and forth between serving two different kinds of egg. This Chinese Fish Tofu Soup is something we often eat out at restaurants, but it's easier than you think to get a rich-tasting fish broth at home—and with Despite the shorter cooking time, and the simple add-ins of napa cabbage, carrots, scallions, and shredded pork, the result is a full-bodied soup that. Chinese Soup Recipes Tofu Recipes Asian Recipes Healthy Recipes Vietnamese Recipes Easy Recipes Vegetable Soup Healthy Healthy Soup Learn how to make egg drop soup with these five easy egg drop soup recipes! Perfect as a light meal or a side dish.

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So that’s going to wrap this up for this exceptional food chinese cabbage soup with prawn and egg tofu recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!