Savoury Pumpkin Pie
Savoury Pumpkin Pie

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Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, savoury pumpkin pie. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Savoury Pumpkin Pie is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Savoury Pumpkin Pie is something which I’ve loved my entire life. They’re nice and they look wonderful.

Multiverse dish like all vegetable pies, savory pumpkin pie is a light single dish, a side dish or an aperitif if served in small squares. It is good hot or lukewarm. With pumpkin pie increasingly popular, I thought - why not a savoury version? I love pumpkin and look forward to using it loads of different ways.

To get started with this particular recipe, we have to prepare a few components. You can have savoury pumpkin pie using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Savoury Pumpkin Pie:
  1. Take 2 pastry sheets
  2. Make ready 3 cups grated pumpkin
  3. Take 1 large chopped onion
  4. Make ready 5 tbsp olive oil
  5. Take 1 tsp spearmint
  6. Make ready 2 tbsp parsley
  7. Make ready 1 tbsp rice or trahana
  8. Prepare Salt and pepper
  9. Prepare 1 egg
  10. Get 1 cup feta cheese

Pumpkin pie comes to mind, but if you would like to try something different this Greek savory pie won't disappoint. The sweetness of the pumpkin with the spicy feta makes a perfect combination. This weekend I got the chance to go back to my normal routine; I had time to make a meal plan, go to the farmers market. Looking for a savoury weekend treat that's easy to put together?

Instructions to make Savoury Pumpkin Pie:
  1. Saute the onion with the olive oil.
  2. Add the grated pumpkin, salt, pepper, rice or trahana, spearmint and parsley. Taste, adjust the seasonings and leave it to simmer for 7 minutes or so.
  3. Remove it from the heat and add the egg beaten and the feta cheese. Do not to grate the feta cheese but rather cut it in somewhat large chunks.
  4. Lay a pastry sheet on a greased baking tray 30 cm approximately. Pour the filling and place the second sheet over it after oiling it. Slightly cut the pie and sprinkle with some water. Bake at 170 degrees in a fan oven function for about 45 minutes.

This weekend I got the chance to go back to my normal routine; I had time to make a meal plan, go to the farmers market. Looking for a savoury weekend treat that's easy to put together? You might think pumpkins are only good for carving jack-o'-lanterns or making pie, but you can actually use them to make some amazing savory dishes. This pumpkin pie has ground beef and subtle curry flavors. Next I had the idea to add a little extra spice to make the pie savory.

Living Greener for Better Health By Eating Superfoods

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See to it that you integrate these superfoods into your daily eating routine. Why not add a few beans or blueberries? Include some green tea or spinach or broccoli. Don’t forget whole grains and nuts. Additionally, you may want to include salmon, turkey, yogurt, soy, tomatoes, oranges, and pumpkins. If you eat the foods in this list, you won’t ever have to worry about your weight again.

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So that is going to wrap it up for this special food savoury pumpkin pie recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!