Easy Corn Bread
Easy Corn Bread

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Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy corn bread. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Corn Bread is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Easy Corn Bread is something that I’ve loved my whole life.

Budget Bytes » Recipes » Bread Recipes » Easy Homemade Cornbread. See this recipe in my Easy Thanksgiving Dinner. This easy homemade cornbread recipe is simple AND delicious! I like making muffins when taking corn bread to a party so no one has to worry about cutting it to serve it.

To get started with this particular recipe, we have to prepare a few components. You can have easy corn bread using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy Corn Bread:
  1. Get 1 cup self-rising corn meal (i use white)
  2. Prepare 1/2 cup self-rising flour
  3. Prepare 2 eggs
  4. Take 1 tbsp salt
  5. Get 1/4 cup sugar
  6. Get 1 cup milk
  7. Take 2 tbsp oil
  8. Prepare 1 cast iron skillet

This easy and moist cornbread recipe is a true southern treat made with tangy buttermilk and Talk to a true southerner and likely they will tell you sugar has no place in cornbread. Paul and I have been making this easy homemade cornbread for what feels like centuries now and I've been. Grandma's recipe for a sweet, moist cornbread likely to become your favorite! But if you like the sweeter, more cakelike cornbread served in New England and other areas, you'll adore this recipe.

Steps to make Easy Corn Bread:
  1. pre-heat oven to 375°
  2. heat skillet on stove top over medium heat with 1 tablespoon oil
  3. mix other ingredients in a bowl to a smooth batter adding milk if needed
  4. turn off stove top and pour batter into skillet
  5. bake for 20 minutes or until center is firm

Grandma's recipe for a sweet, moist cornbread likely to become your favorite! But if you like the sweeter, more cakelike cornbread served in New England and other areas, you'll adore this recipe. Sweet Southern cornbread is made with tangy buttermilk. This recipe truly delivers moist cornbread and is so easy to make with flour, cornmeal, baking soda, eggs and a few more ingredients. Sugar and honey add a nice sweetness to this cornbread but you can make this recipe with or without the sweeteners, depending on your preference.

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So that is going to wrap it up for this exceptional food easy corn bread recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!