Persian potato salad (Olivier salad)
Persian potato salad (Olivier salad)

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, persian potato salad (olivier salad). One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Persian potato salad (Olivier salad) is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Persian potato salad (Olivier salad) is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have persian potato salad (olivier salad) using 11 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Persian potato salad (Olivier salad):
  1. Take 4 large potatoes, cooked
  2. Get 3 eggs, hard boiled
  3. Take 1 shredded cooked chicken breast or 2 cooked and chopped sausages
  4. Make ready 1 cup cooked green peas
  5. Take 200 g pickled cucumbers
  6. Take Dressing
  7. Get 1 cup mayonnaise
  8. Prepare 1 cup Greek yogurt
  9. Prepare 1/4 cup lemon juice
  10. Take Salt- pepper
  11. Prepare Olive oil
Steps to make Persian potato salad (Olivier salad):
  1. First is first: place all ingredients for dressing in a bowl
  2. And mix very well, set aside.
  3. Shred the chicken meat. Mash the eggs and potatoes. Dice the pickled cucumber. Then in bowl, add shredded chicken, mashed eggs and potatoes, dices cucumber and green peas.
  4. Now mix gently ingredients with dressing sauce very well.Check seasoning.
  5. Serve it with bread. Sooooooooo good.
  6. Ingredients

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So that’s going to wrap this up for this special food persian potato salad (olivier salad) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!