Tom Yum Soup
Tom Yum Soup

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Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, tom yum soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tom Yum Soup is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Tom Yum Soup is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have tom yum soup using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tom Yum Soup:
  1. Take 1/2 litre chicken stock
  2. Make ready 5-6 kaffir lime leaves
  3. Make ready 2 stalks lemongrass (only the white part to be used)
  4. Make ready 1 inch galangal (Thai ginger), sliced
  5. Prepare 2 green chilies
  6. Get 1 tsp. tomato paste
  7. Prepare 1 tbsp , tomato sauce
  8. Make ready 1/2 cup mushroom, sliced
  9. Make ready 1 tsp. red chilli powder
  10. Make ready 1/2 cup prawns / shrimps, cleaned & deveined
  11. Take to taste salt
  12. Prepare 1/2 juice of 1/2 lime
  13. Get 1 tsp. coriander leaves to garnish
Instructions to make Tom Yum Soup:
  1. Bring the stock to a boil. Then add the kaffir lime leaves, galangal and lemongrass. Simmer on a low flame for 7-8 minutes.
  2. Add rest of the ingredients (except lime juice & coriander leaves). Simmer further for 3-5 minutes.
  3. Drizzle lime juice. Garnish with coriander leaves & serve as a light meal.

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So that’s going to wrap this up for this special food tom yum soup recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!