Udon Noodle Soup / Penang Hae Mee
Udon Noodle Soup / Penang Hae Mee

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Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, udon noodle soup / penang hae mee. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Udon Noodle Soup / Penang Hae Mee is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Udon Noodle Soup / Penang Hae Mee is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have udon noodle soup / penang hae mee using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Udon Noodle Soup / Penang Hae Mee:
  1. Make ready NOODLE OPTIONAL
  2. Take 2 flat udon noodle or any noodle
  3. Make ready PRAWN NOODLE SOUP
  4. Prepare 1 1/2 liter water
  5. Make ready 1 packages store bought ready yo use penang prawn paste
  6. Prepare GARNISH OPTIONAL
  7. Prepare 1 cup leeks
  8. Prepare 2 cup beansprouts
  9. Make ready 1 onion
  10. Get 1 tbsp coriander leaf
  11. Get MEAT TOPPING OPTIONAL
  12. Make ready 6 prawn optional
  13. Get 1 hard boiled eggs
  14. Get 5 baked thinly sliced cured ham
Steps to make Udon Noodle Soup / Penang Hae Mee:
  1. COOK UDON NOODLE ,,,,,,bring a pot of water to a boil and add udon noodle and let it simmer for 13 minutes then drain and plate it
  2. PRAWN NOODLE SOUP ,,,,,add water and the prawn paste into a pot and bring to a boil then simmer
  3. simmer in low heat till ready to serve
  4. Bring a pot of water to a boil the quick blanch leeks for 2 minute then drain and ( quick blanch beans sprouts for HALF A MINIUTES ONLY THEN DRAIN )
  5. JUST PLATE COOKED ODON AND VEGETABLE THEN POUR HOT PRAWN SOUP AND GARNISH THEN SERVE
  6. SERVING OPTION 1,,,,,,,,, ,, ,,,,,,,,,,,,,, UDON NOODLE SOUP WITH LEEKS AND BEANSPROUTS
  7. SERVING OPTION 2,,,,,,,,,,,,,,UDON NOODLE SOUP WITH BEANS SPROUTS, LEEKS AND BAKED HAM

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So that’s going to wrap it up for this special food udon noodle soup / penang hae mee recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!