Mudhi muan (puffed rice ladoos/balls)
Mudhi muan (puffed rice ladoos/balls)

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Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, mudhi muan (puffed rice ladoos/balls). One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

About: Food Vlogs-Food Recipes Hi Friends , This channel is all about simple homemade food recipes prepare using simple ingredients available at home. Simple,Easy and Authentic Indian Food Recipes. 'Mudhi Muaan' (Sweet Puffed Rice Balls), is an Indian sweet recipe, very popular in Odisha. It is a very simple sweet recipe to prepare at home. Contact MUDHI(Puffed Rice, Bhel Puri) on Messenger.

Mudhi muan (puffed rice ladoos/balls) is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Mudhi muan (puffed rice ladoos/balls) is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mudhi muan (puffed rice ladoos/balls) using 4 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mudhi muan (puffed rice ladoos/balls):
  1. Take 3 cups Puffed rice
  2. Take 2 cup Jaggery
  3. Prepare 1 tbsp Ajwain
  4. Prepare As needed Ghee

Nintendo didn't add them for white people or any other race that doesn't have them in their culture. Puffed Rice balls/Murmura Ladoo/Pori Urundai - easy sweet recipe made with puffed rice and jaggery syrup. I have sent this puffed rice balls recipe for myliitlemoppet blog for the E book which features popular Mommy bloggers with their favorite recipes 🙂 It is a good snack for kids to munch on in. These Puffed Rice balls are a good snack for kids to munch on in between meals as it provides instant energy for active kids.

Steps to make Mudhi muan (puffed rice ladoos/balls):
  1. Melt jaggery in a kadhai in medium heat.
  2. Stir continuously.
  3. After 3-5mins put few drops of jaggery in a bowl of water.
  4. If it binds together like a chocolate then jaggery is cooked perfectly.
  5. Switch off gas.
  6. Add puffed rice, ajwain & mix well with jaggery.
  7. Take ghee in your palm & make ladoos /balls.
  8. Don't let it cool. Otherwise you can't make ladoos.

I have sent this puffed rice balls recipe for myliitlemoppet blog for the E book which features popular Mommy bloggers with their favorite recipes 🙂 It is a good snack for kids to munch on in. These Puffed Rice balls are a good snack for kids to munch on in between meals as it provides instant energy for active kids. Your tasty puffed rice balls are ready! If you find that you can't make balls and the mixture is too thick, loosen it up by heating the mixture for two to three minutes before. The Best Puffed Rice Recipes on Yummly

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So that is going to wrap it up with this exceptional food mudhi muan (puffed rice ladoos/balls) recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!