One great thing about going green is deciding to take life easier and enjoy yourself along the way. This is possible regardless of how busy and frenzied your life is. We need to return to a lifestyle that prevents disease before we have to get it treated. A lot of folks have the attitude of destryong the body today, and mend it with a pill the next day. Everywhere you look, you read about some magic pill that will immediately fix your latest problem. Of course, you may get better by taking a pill but not if you hold on to the same old bad habits. When your body stops working properly, you cannot obtain a brand new body. You mustn’t postpone it or it will be too late to take care of your body. Your body has to have sufficient amounts of nutrients to function at its optimum levels.

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, heart-shaped chocolate sandwich biscuits. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Heart-shaped Chocolate Sandwich Biscuits is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Heart-shaped Chocolate Sandwich Biscuits is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook heart-shaped chocolate sandwich biscuits using 11 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Heart-shaped Chocolate Sandwich Biscuits:

1. Make ready 2 ◎Egg yolk
2. Make ready 30 grams ◎Granulated sugar
3. Take 2 ○Egg white
4. Get 40 grams ○Granulated sugar
5. Make ready 30 grams Cake flour
6. Prepare 5 grams Cocoa powder
7. Prepare 1 to decorate Powdered sugar
8. Take 35 grams Diced almonds (roasted)
9. Prepare 1 tbsp ●Granulated sugar
10. Prepare 1 bar Milk chocolate
11. Prepare 65 ml Butterfat cream

Steps to make Heart-shaped Chocolate Sandwich Biscuits:

1. Let's first make the chocolate biscuit. Combine the cake flour and cocoa powder together and sift 2-3 times.
2. Mix the egg yolks marked with ◎ on the ingredients list with the sugar until pale.
3. Make a meringue with the egg whites marked with ○ and the sugar. Whisk half the sugar with the egg whites until the mixture is firm enough to leave a trail, then add the rest of the sugar.
4. Take half of the yolk mixture from step 2 and mix into the meringue. Once you have a marble pattern, mix in the remainder of the yolk mixture until you get a marble pattern again.
5. Now we're going to add the cake flour and cocoa mixture from step 1. First add half into the meringue and just before it's all combined, add in the other half. Be very careful not to over-mix at this stage.
6. Pour the meringue mixture into a piping bag fitted with a 1cm diameter round tip and pipe the mixture into heart shapes on a piece of baking paper. If you pipe them as if you were writing a 'y' they should become a nice shape.
7. Sift some powdered sugar over the top. If the powdered sugar sinks into the meringue, just sift over once more. Then put into an oven pre-heated to 160°C and bake for 15 minutes.
8. Take the granulated sugar marked with ● in the ingredients list and pour it in the pan. Heat the sugar up until it begins to change colour, at which point add the almonds.
9. Once candied, spread them out thinly on a baking sheet and let them cool.
10. Once cooled, wrap in a bag or paper and crush them with a rolling pin.
11. Now for our ganache. Chop the chocolate up and add to a bowl. Boil the butterfat cream and add the bowl. Stir in to melt the chocolate.
12. Once cooled a little, add the almond mixture from step 10. Leave in a bowl placed in icy water to cool until a little thick whilst you continue to mix.
13. Once the biscuits have baked, remove from the oven and gently peel away from the baking paper. Put your ganache on half of them before pairing them up with the other half to make sandwiches.

Living Greener for Better Health By Eating Superfoods

When you put food into your mouth, are you concerned about the nutritional value or only eat whatever tastes good at the time? Do you typically eat junk food and lots of fried foods from fast food joints? Consuming sugar and starches, as well as fatty foods, is there any wonder why new diseases are cropping up all of the time? An increasing number of folks are developing diabetes, high blood pressure, and other diseases because of the foods they ingest. People are realizing the importance of their food choices and are becoming more conscious about their health. Many good food can now be available at your local health food store or farmer’s market.

Most probably, your local grocery store nowadays has an organic food aisle. There you will be able to get what science has named superfoods. The term superfoods refers to 14 foods that have been proven to delay or reverse some maladies. By eating these superfoods, your body will more fit. You will begin to feel a lot better when you choose to ingest the superfoods rather than junk food. Your body will start to work as it is supposed to when you supply it with the correct nutrition. As a result, the immune system can fight off any health condition.

You must have a few superfoods in your diet everyday. First off, beans are great, and berries, particularly blueberries. Then, try adding some veggies such as broccoli, spinach, or green tea. Whole cereals, and oats, plus an assortment of nuts, mainly walnuts. Moreover, you need to include yogurt, soya bean, pumpkins, oranges, and tomatoes, together with salmon and turkey. Making these foods a usual part of your diet will eliminate your weight gain problems.

You will enjoy great health once you opt to eat the green living way. Your body will become disease free as your immune system gets healthier. You can look forward to a healthy future by modifying your food choices right now.

So that is going to wrap this up for this special food heart-shaped chocolate sandwich biscuits recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!