Nasi Goreng Fried Rice (with XO sauce)
Nasi Goreng Fried Rice (with XO sauce)

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, nasi goreng fried rice (with xo sauce). One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Nasi Goreng Fried Rice (with XO sauce) is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Nasi Goreng Fried Rice (with XO sauce) is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have nasi goreng fried rice (with xo sauce) using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Nasi Goreng Fried Rice (with XO sauce):
  1. Make ready 1.5 tbsp oil
  2. Take 3 cups cooked rice (cold, 1 day old)
  3. Make ready 2 tbsp kecap manis
  4. Make ready 1 tbsp XO sauce
  5. Get 1 small onion diced
  6. Prepare 2 garlic cloves chopped
  7. Take 1 fried egg (optional topping)
  8. Prepare 1-2 stalks green onion diced
Instructions to make Nasi Goreng Fried Rice (with XO sauce):
  1. Heat oil in a large wok/pan
  2. Add garlic, stir fry until golden brown
  3. Add onion, stir fry until brown
  4. Add the rice and the kecap manis. Continue to stir fry until rice is caramelized.
  5. Add the xo sauce - make sure to get some chilli and dried shrimp pieces
  6. Continue to stir fry until rice is completely covered and caramelized.
  7. Remove the rice from the pan.
  8. You can optionally add 1 tsp of oil and fry an egg.

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So that is going to wrap it up for this exceptional food nasi goreng fried rice (with xo sauce) recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!