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Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, egusi soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi Soup - Today I'm going to be showing you how to make Egusi soup since I made my last egg this would be a lot of you have been asking me to make. Egusi soup is an exotic hearty food that will satisfy your taste buds.
Egusi Soup is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Egusi Soup is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have egusi soup using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Egusi Soup:
- Get Ground egusi
- Take Ugu leaves (chopped)
- Get Scotch bonnet
- Get Tattashe
- Make ready Onions
- Get Crayfish
- Get Iru (locust beans)
- Take Beef (cooked)
- Get Spices/seasoning
- Make ready Palm oil
- Make ready Meat stock
Ground Egusi seeds give this soup a unique color and flavor. If you can't find Egusi seeds, you can substitute pumpkin seeds. Any combination of crab, shrimp and smoked fish can be used in place of. Egusi soup is a culinary soup prepared with egusi seeds as a primary ingredient.
Steps to make Egusi Soup:
- In a clean pot, fry the meat with palm oil. Add in grated tattashe, onions and scotch bonnet.
- Pour in iru and ground crayfish followed by the ground egusi (stir and allow to fry).
- Add the meat stock, all spices/seasoning followed by the ugu leaves. Allow to cook for a while (just enough time to soften the ugu).
- Remove from heat and serve.
Any combination of crab, shrimp and smoked fish can be used in place of. Egusi soup is a culinary soup prepared with egusi seeds as a primary ingredient. Egusi seeds are the fat- and protein-rich seeds of certain cucurbitaceous (squash, melon, gourd) plants. Egusi soup is common and prevalent across Central Africa, and may be served atop rice. Quick, easy and healthier Egusi soup, made with lots of spinach.
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So that is going to wrap this up with this exceptional food egusi soup recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
