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Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, til mawa laddoos. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Til Mawa Laddoos is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Til Mawa Laddoos is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook til mawa laddoos using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Til Mawa Laddoos:
- Get 250 grams Til/ sesame seeds (white til)
- Get 250 grams mawa/khowa
- Make ready 350 grams boora/ powdered sugar
- Get 1 tablespoons chopped dry fruits like pistachios and cashews (optional)
- Prepare 1/2 teaspoon green cardamom powder
Steps to make Til Mawa Laddoos:
- Roast the til to a light brown colour, - (Start at high and then turn the flame to low to roast til, keep turning them continuously.)
- Switch off the flame and leave them aside to cool.
- In a nonstick pan cook mava for around 5 minutes, switch off the gas when mava comes together.
- While the mava is cooling down grind the til to a coarse mixture.
- Add til, cardamom powder and powdered sugar to the mava and mix thoroughly.
- Shape into walnut sized round balls to make laddoos.
- Arrange the Til khowa Laddoos in a plate and garnish with chopped pistachios and it's ready to serve.
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So that is going to wrap this up with this special food til mawa laddoos recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
