Phirni
Phirni

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Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, phirni. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Phirni is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Phirni is something that I have loved my entire life.

Learn how to make tempting Phirni at home with chef Smita Deo only on Rajshri Food. Phirni is a delicious dessert from Punjab. It is milky and creamy rice. Phirni recipe with step by step photos - phirni or firni is a classic Indian sweet pudding that is a must in north India on festive occasions or special celebrations like Diwali as well as for Karwa Chauth festival.

To get started with this recipe, we must first prepare a few ingredients. You can cook phirni using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Phirni:
  1. Prepare 2 Ltr Milk
  2. Prepare 100 gms kamni rice
  3. Prepare 250 gms sugar
  4. Take 100 gms Cashew nuts
  5. Take 250 gms khowa/mawa

Phirni is a popular North-Indian sweet dish. Easy to make and vegetarian too! Follow the steps to make it. Replace sugar with a tin of condensed milk for a creamier Phirni.

Steps to make Phirni:
  1. Boil the milk until it becomes thick and creamy.
  2. Now make a fine paste of soaked rice and add that in the milk. Then stir it continuously to avoid lumps.
  3. Then make a fine paste of cashews and add that to the boiling milk and stir it well.
  4. After few minutes, add the khowa and stir it again.
  5. Now add sugar and stir it until it thickens.
  6. Now pour it in a bowl and leave it until it sets properly. Then garnish it with raisins and fresh rose petals (Optional)
  7. Now the delicious Phirni is ready to served

Follow the steps to make it. Replace sugar with a tin of condensed milk for a creamier Phirni. This super delicious, sweet firni is North Indian dessert. It is made during festivals like Diwali, Raksha Bandhan, Karwa Chauth or made on special occasions or pooja. Today Phirni is a popular sweet dish in India.

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So that is going to wrap this up with this special food phirni recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!