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Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, shredded mexican chicken - slow cooker. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Shredded Mexican Chicken - Slow Cooker is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Shredded Mexican Chicken - Slow Cooker is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have shredded mexican chicken - slow cooker using 16 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Shredded Mexican Chicken - Slow Cooker:
- Take 2 lbs. boneless, skinless chicken breasts
- Make ready 1/2 cup salsa
- Take 3 tbsp. brown sugar
- Make ready 1 can (4 oz.) mild diced green chilies
- Take 1 can (14.5 oz.) diced tomatoes, drained
- Get 1/2 onion, diced
- Make ready 1 tbsp. chili powder
- Get 1 tsp. salt
- Take 1 tsp. cumin
- Take 1 tsp. garlic powder
- Get 1 tsp. onion powder
- Take 1/2 tsp. smoked paprika
- Get 1/2 tsp. oregano
- Get 1/2 tsp. black pepper
- Make ready 1 tsp. liquid smoke
- Get 1/2 tsp. ground chipotle chili pepper (optional for more heat)
Instructions to make Shredded Mexican Chicken - Slow Cooker:
- Grease the inside of the slow cooker. Place the chicken in the bottom.
- In a medium bowl, stir together the rest of the ingredients. Then pour over the top of the chicken.
- Cook either on high for 3-4 hours OR low for 6-7 hours, until the chicken is tender enough to shred easily.
- Remove chicken from the slow cooker and allow it to rest for 5 minutes or so, then use 2 forks to shred it. Stir the chicken back into the remaining juices/salsa mix and cook on low for an additional 20 minutes.
- After the additional 20 minutes, remove the chicken from the slow cooker with a slotted spoon. Use the chicken in your favorite recipe (some suggestions are listed in the recipe description and a few are pictured below)!
- Chicken Nachos –>
- Chicken Quesadilla Pie. –>
- Southwestern Style Chicken Potato Skins –>
- Easy Chicken Taquitos –>
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So that is going to wrap it up for this special food shredded mexican chicken - slow cooker recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
