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Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, lemon magic bars. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Lemon Magic Bars is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Lemon Magic Bars is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook lemon magic bars using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Lemon Magic Bars:
- Make ready 1 roll pillsbury refrigerated sugar cookies
- Get 1 tsp grated lemon peel
- Make ready 1 1/2 cup white vanilla baking chips
- Make ready 3/4 cup sweetened shredded coconut
- Get 1/2 cup chopped macadamia nuts, if desired
- Take 1 can fat-free sweetened condensed milk (not evaporated)
- Get 1 tbsp lemon juice
- Make ready 1/4 tsp lemon extract, if desired
Instructions to make Lemon Magic Bars:
- Heat oven to 350°F. Line 13x9 pan with foil and spray with cooking spray.
- In a large bowl, break up cookie dough. Add lemon peel; beat with electric mixer on low speed until peel well combined. Press dough into bottom of pan.
- Sprinkle white chips, coconut and macadamia nuts over dough.
- In a small bowl stir together condensed milk, lemon juice and lemon extract. Pour over top.
- Back 28-35 minutes or until edges are golden brown and center is slightly glossy. Cool completely, about 45 minutes.
- Cut into 6 rows by 4 rows.
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So that’s going to wrap it up with this exceptional food lemon magic bars recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
