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Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, louki ki sabji. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Louki ki sabji is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Louki ki sabji is something which I’ve loved my whole life. They’re fine and they look wonderful.
In this Louki ki Sabzi Recipe I have shown step by step process of making Louki ki Sabji (लौकी की सब्ज़ी). This recipe shows super easy and quick process to. Lauki sabzi is a very tasty Indian curry based vegetable recipe prepared with bottle gourd and a mix of spices. It is very easy to make as well as healthy. कम तेल मसाले,कम मेहनत में, झटपट बनने वाली टेस्टी हेअलथी लौकी की सूखी सब्जी-Lauki ki Sabji Recipe.
To begin with this particular recipe, we must prepare a few components. You can cook louki ki sabji using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Louki ki sabji:
- Prepare 1 louki medium size
- Make ready 100 gram Yoghurt
- Make ready 1 onion
- Prepare 8 green chillies,
- Take as needed coriander leaves
- Make ready to taste salt,
- Prepare to taste Kashmiri chilli powder,
- Make ready to taste turmeric powder
- Get 1/2 tsp coriander powder
- Make ready 1 spoon Jeera ,
- Prepare to taste Garam masala powder,
Today Special Dahi Wali Louki ki Sabji. Prepare Lauki ki tasty & Easy Sabji by Prisha's Kitchen. #Prisha'sKitchen #DahiWaliLouki #LoukiRecipe #LoukikiSabji. This lauki ki sabzi is a staple at home. This is a very homely recipe and is the like the food which we cook everyday.
Instructions to make Louki ki sabji:
- Cut the louki in small pieces and then keep in boil for 10 minutes add little salt while boiling..
- Slice onions in small pieces, cut green chillies, coriander leaves, crush little all jeera (Cumin seeds)
- Heat 2 table spoon cooking oil, add crushed jeera and add onions immediately and then after add Onion steer it well then add green chillies to it..
- After mixing well all add all indian spices according to your taste then add all lockie after removing all balance water mix it well properly then add that yoghurt (in yoghurt add little bit of water ane shake it well) then after 5 minutes your mix coriander leaves and stir it for 2 minutes..
- Our delicious spicy dish is ready to serve with chapati and salad..
This lauki ki sabzi is a staple at home. This is a very homely recipe and is the like the food which we cook everyday. Lauki is a simple and healthy vegetable side dish that is also known as opo squash, or Bottle Gourd. Lauki is a staple vegetable in most Indian homes. Replace chana dal with moong dal in same quantity for variation.
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So that is going to wrap this up with this exceptional food louki ki sabji recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
