Dried Salted Herring with Bitter Gourd Fried Rice / Tuyo and Ampalaya Fried Rice
Dried Salted Herring with Bitter Gourd Fried Rice / Tuyo and Ampalaya Fried Rice

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, dried salted herring with bitter gourd fried rice / tuyo and ampalaya fried rice. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Dried Salted Herring with Bitter Gourd Fried Rice / Tuyo and Ampalaya Fried Rice is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Dried Salted Herring with Bitter Gourd Fried Rice / Tuyo and Ampalaya Fried Rice is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have dried salted herring with bitter gourd fried rice / tuyo and ampalaya fried rice using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Dried Salted Herring with Bitter Gourd Fried Rice / Tuyo and Ampalaya Fried Rice:
  1. Take 1 portion Sautéed Bitter Gourd (ampalaya) with Tomatoes dish
  2. Make ready Dried Salted Herring (Tuyo), fried in oil
  3. Take 1 portion day old rice from the fridge
  4. Get Garlic clove, chopped
  5. Take 1/4 onion, chopped
  6. Make ready Few drops Knorr Liquid seasoning or similar
Steps to make Dried Salted Herring with Bitter Gourd Fried Rice / Tuyo and Ampalaya Fried Rice:
  1. Cook the gourd or ampalaya this way- - https://cookpad.com/us/recipes/14476574-savory-sauteed-bitter-gourd-with-tomatoes-ampalaya?invite_token=nWvcXB2yLewUHxBbcjynZgJU&shared_at=1615210637
  2. Set aside a portion of the ampalaya and some of the sauce.
  3. Fry the tuyo or dried salted herring in oil and set aside, with a bit of the oil.
  4. In a pan sauté some onions and garlic in oil. Then add the day old rice. Crumble it to pieces with your (clean) hand as you drop it in the pan.
  5. With a Turner or Spatula, sauté until the individual rice bits are not longer sticking together. Add a few drops of the oil from the fried herring as you do this. This adds a good salty umami flavor to the rice.
  6. Drop in a portion of the Sautéed Bitter Gourd in Tomato dish that you set aside, including some of the sauce. Mix in well. Add a dash of your favorite seasoning, I use Knorr. Season lightly, as the fish is already salty.
  7. Once you are satisfied with the taste and look of the rice, you are ready to plate. Top it with the fried herring.

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So that’s going to wrap this up for this special food dried salted herring with bitter gourd fried rice / tuyo and ampalaya fried rice recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!