Bacon-Wrapped Scallops
Bacon-Wrapped Scallops

One terrific feature of adopting a green lifestyle is deciding to take life easier and enjoy yourself along the way. It is possible to do this, even in this fast-paced world we live in. We have to get back to the point where it was a better idea to avoid disease in the first place. A lot of people think nothing of abusing their bodies nowadays and fixing them with a pill later. We’re barraged with adverts for magic pills that are supposed to fix any problem with the snap of a finger. In reality, a number of these pills do help but only if you couple them with a change in lifestyle. When your body quites functioning right, you won’t be able to get a healthy body. You need to take care of your body while you have the ability to do so. Your body has to have the right nutrients to run at its most effective levels.

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, bacon-wrapped scallops. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Bacon-Wrapped Scallops is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Bacon-Wrapped Scallops is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook bacon-wrapped scallops using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Bacon-Wrapped Scallops:
  1. Take 6 Scallops
  2. Make ready 8 slice Bacon
  3. Get 1 tsp Butter
  4. Get 1 tbsp Soy sauce
  5. Prepare 1 pinch Katakuriko
Steps to make Bacon-Wrapped Scallops:
  1. Dust one side of the bacon with katakuriko and wrap around the scallops, then secure the ends with toothpicks. If the bacon slices are too wide, fold in half.
  2. Melt the butter in a frying pan, add the scallops, and cook both sides over low heat.
  3. When the scallops are cooked through, drizzle soy sauce and cook until browned.

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So that’s going to wrap this up for this exceptional food bacon-wrapped scallops recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!