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Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, madhgilla. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
A week ago, hubby asked for bread and omlette for breakfast. I always try to make something new and healthy according to available ingredients in my kitchen. I had spinach in my kitchen so, I thought I should do experiment with egg and this leafy veggies.
Madhgilla is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Madhgilla is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook madhgilla using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Madhgilla:
- Prepare 1/2 cup Boiled rice / raw rice
- Make ready 1 Onion small finely chopped
- Take 1 Tomato medium finely chopped
- Take 3 Snake beans chopped in small pieces
- Take 2 Garlic cloves finely chopped
- Take 1/4 tsp Turmeric powder
- Make ready 1/4 tsp Cumin seeds
- Get 2 Dry red chillies
- Prepare 5 Curry leaves
- Take 1/4 tsp Salt
Steps to make Madhgilla:
- Wash 1/2 cup rice twice with cold water.
- Put rice, tomato, snake beans,1.5 cup water, turmeric powder and salt in pressure cooker then stir once ; cover it with lid of pressure cooker then cooked on medium heat for 2 whistles. Cool down naturally.
- Heat one tsp oil in pan on high flame then reduce flame on low heat. Now add cumin seeds, dry chilli, curry leaves, chopped garlic and onion one by one in pan. Increase heat on medium flame and fry till pink colour. Add this in cooked rice and mix very well.
- Add a little lemon juice / ghee as per your preference. Serve hot with any pickle.
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So that’s going to wrap it up for this exceptional food madhgilla recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!