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Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chinese special soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Let food take care of you with Daily Harvest's easy soups. Delivered to your door and ready in minutes. We Strive To Help Restaurants & Kitchens Succeed. Wonton Soup: A popular Chinese restaurant dish, the name wonton means swallowing a cloud, and the wontons floating in this popular soup are thought to resemble clouds.
Chinese special soup is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Chinese special soup is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chinese special soup using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chinese special soup:
- Prepare 3 cups water
- Make ready 700 g beef ribs (cut into bite-sized pieces)
- Take 2 medium sized white radishes (cut into 3-4cm pieces)
- Take 2 L water
- Prepare 2 large carrots (cut into 3cm pieces)
- Prepare 8 dried red dates
- Make ready 1 tbsp dried scallops
- Make ready 1 large piece dried cuttlefish
- Make ready to taste Salt
Other ingredients like rock sugar, dried. Chinese Beef Noodle Soup A soup of braised beef so tender it virtually melts in your mouth is one of the best ways to warm you through and through on the coldest days. A little spicy and a little sweet, it lends a fantastic spectrum of flavor to your table. Spicy Chicken Noodle Soup Basically, the "house special soup" is made of two or three standardized soup that they rotate around the week.
Instructions to make Chinese special soup:
- First prepare the beef by adding to vigorously boiling water for 10 minutes, then discard the boiling water. Then remove any impurities from the beef.
- In a large pot, add the blanched beef, cut white radishes, carrots, red dates and dried scallops to 2L of water. Bring the water to a boil then reduce heat to low and allow to simmer for about an hour.
- Add the dried cuttlefish to the soup and allow to simmer for another hour.
- Season with salt to taste. Turn the heat back up and bring the soup to a boil before turning off the heat. Serve hot.
A little spicy and a little sweet, it lends a fantastic spectrum of flavor to your table. Spicy Chicken Noodle Soup Basically, the "house special soup" is made of two or three standardized soup that they rotate around the week. If it's not hot and sour, it would be egg drop, or Chinese corn chowder. Nothing fancy, just easy to make. When the chicken is cooked, stir in the water, chicken bouillon cube, garlic, ginger, soy sauce, and sesame oil.
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So that’s going to wrap it up for this exceptional food chinese special soup recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
