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Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, aglio olio peperoncino. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Aglio Olio Peperoncino is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Aglio Olio Peperoncino is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have aglio olio peperoncino using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Aglio Olio Peperoncino:
- Prepare 200 Grams Spaghetti
- Get 2 Tablespoons extra virgin olive oil
- Make ready 2 red chilli pepper
- Take Salt as per taste
- Make ready 2 Cloves Garlic minced
Steps to make Aglio Olio Peperoncino:
- Boil the pasta as per instructions on the packet and while it boils
- Mince the garlic and red chili pepper
- When pasta is boiled drain it and heat the oil and saute the garlic and red pepper chili add salt and pasta. Mix well and serve. Your dinner or lunch is ready 8 minutes
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So that is going to wrap it up for this exceptional food aglio olio peperoncino recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
