Easy ☆ Ginger-Boiled Scallops
Easy ☆ Ginger-Boiled Scallops

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Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, easy ☆ ginger-boiled scallops. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy ☆ Ginger-Boiled Scallops is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Easy ☆ Ginger-Boiled Scallops is something which I’ve loved my entire life.

Scallops that are easy, fresh, pan seared and perfectly golden! Top them with a sweet and tangy citrus ginger sauce for a restaurant-quality meal that's Scallops can be a bit pricey, especially for fresh, wild ones so they can be a bit intimidating to cook at home. But the funny thing is they're one of the. We used frozen scallops to make this super easy and yummy chinese stir fry recipe.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy ☆ ginger-boiled scallops using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Easy ☆ Ginger-Boiled Scallops:
  1. Make ready 200 grams Large boiled scallops
  2. Get 1/2 piece Ginger
  3. Prepare 3 tbsp ★Sake
  4. Take 2 tbsp ★Soy sauce
  5. Get 2 tbsp ★Mirin
  6. Get 1 tbsp ★Sugar

Scallops are my favorite seafood and ginger soy grilled scallops are a particularly delicious way to serve them. I've often had them at their very Ginger Soy Grilled Scallops. This recipe is particularly tasty and very simple to prepare. It makes a perfect appetizer course for a barbecue dinner party.

Instructions to make Easy ☆ Ginger-Boiled Scallops:
  1. Place the scallops on a sieve and pour hot water over the top. Julienne the ginger.
  2. Put the ★ ingredients in a pot and bring it to a boil. Add the scallops and ginger and simmer on medium-low heat for 8~10 minutes.
  3. Take out the scallops and simmer the liquid for a little longer. Return the scallops to the pot and reduce the sauce.

This recipe is particularly tasty and very simple to prepare. It makes a perfect appetizer course for a barbecue dinner party. I usually try to source Queensland saucer scallops for this dish, with their firm-medium, flavoursome flesh. Combine soy sauce, vinegar, sugar and sesame oil in a small bowl and set aside.. Dried Scallops Chinese Recipes on Yummly

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So that’s going to wrap it up for this exceptional food easy ☆ ginger-boiled scallops recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!