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Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, japanese mame gohan the green peas rice with small scallops. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Mame gohan, or Japanese green pea rice, is a classic rice dish that is often served during the springtime when the peas are in season. Please read my disclosure policy for details. As an Amazon Associate I earn from qualifying purchases. Mame gohan, or Japanese green pea rice, is a classic.
Japanese Mame gohan the Green peas rice with small scallops is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Japanese Mame gohan the Green peas rice with small scallops is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook japanese mame gohan the green peas rice with small scallops using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Japanese Mame gohan the Green peas rice with small scallops:
- Prepare 2 Cups Rice
- Take 5 Tablespoon Green Peas (Raw)
- Get 5 cm × 5cm Dried Kobu Seaweed sheet
- Take 2 Tablespoon Sake
- Take 1 pinch salt
- Take 4 Tablespoon Small Scallop (FRESH and raw)
- Get 2 Oba leaves
However, when we say Mame Gohan, it usually refers to rice with green peas. Many of you probably have never heard of Mame Gohan as Japanese restaurants outside of Japan. This is all it takes to cook rice with green peas. When the rice is done, remove the konbu and lightly mix everything together.
Instructions to make Japanese Mame gohan the Green peas rice with small scallops:
- Wash rice and place it in the rice cooker, then measure the water.
- Place the Dried Kobu Seaweed sheet in the rice cooker, then take out 1 Tablespoon of water from the measured water.
- Add sake, salt, and washed green peas in the rice cooker, then stir lightly, then cook.
- When the rice is cooked, take out the Kobu Seaweed sheet, then fluff the rice with rice paddle, then plate it in the rice bowl.
- Garnish the rice with small scallop and thinly cut Oba leaves.
This is all it takes to cook rice with green peas. When the rice is done, remove the konbu and lightly mix everything together. Mold the rice into a small round shape and put in a bento lunch box. Here is how to make Fresh Green Peas with Rice (Mame Gohan). It can be made quickly and easily using Meatless.
Going Green for Better Health By Consuming Superfoods
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Most likely, your local grocery store now has an organic food area. There you will be able to see what science has named superfoods. Superfoods refer to 14 specific foods that can retard or reverse certain serious diseases. Eating these foods will make your mental awareness and abilities better. As soon as you trade in the junk food for these super foods, you will be astonished at how well you will soon feel. Your body will begin to run as it is supposed to when you give it the correct nutrition. When this happens, the immune system will be able to fight off any illness.
Your daily diet have to have at least several of these super foods. Foods such as beans and berries are great to start. Add some green tea or spinach or broccoli. Whole cereals, and oats, plus a variety of nuts, chiefly walnuts. See to it that you include proteins such as soy, yogurt, salmon, and turkey, as well as orange fruits and veggies like oranges, pumpkins, and tomatoes. When you eat these superfoods daily, you should get rid of any weight problems.
You will enjoy optimal health as you opt to eat the green living way. Your immune system will be better, and your body is likely to ward off diseases. Prepare for an awesome future by modifying your eating habits today.
So that is going to wrap this up with this special food japanese mame gohan the green peas rice with small scallops recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
