Shrimp Fried 'Rice' (Konjac)
Shrimp Fried 'Rice' (Konjac)

One of the strongest points of going green is to slow down and revel in life. This is achievable regardless of how filled and frantic your life is. We need to take a step back and prevent diseases before they occur. Most individuals think nothing of not taking care of their bodies today and fixing them with a pill later. We’re bombarded with ads for magic pills that are advertised to fix any problem right away. Of course, you may get better by taking a pill but not if you continue the same old negative habits. Once your body wears out, you won’t be able to trade it in for a new one, like your car. You shouldn’t delay or it will be too late to look after your health. Your body has to have sufficient amounts of nutrients to operate at its best levels.

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, shrimp fried 'rice' (konjac). One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

To make fried rice, konjac rice is much more delicate than regular rice. Carefully saute them over medium heat with a wooden spoon to remove as much moisture as you can. As soon as you hear and see the rice starts popping, you have achieved the right texture for low carb fried rice! Eat rice and lose weight with miracle konjac noodles and rice.

Shrimp Fried 'Rice' (Konjac) is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Shrimp Fried 'Rice' (Konjac) is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have shrimp fried 'rice' (konjac) using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Shrimp Fried 'Rice' (Konjac):
  1. Prepare 250 g drained konjac rice,
  2. Make ready 1 medium egg, beaten,
  3. Make ready 100 g small frozen shrimp,
  4. Make ready 3 finely chopped spring onions,
  5. Make ready 20 g petit pois peas,
  6. Make ready A few drops of dark soy sauce,
  7. Get 1/2 tbsp light soy sauce,
  8. Take 1 good pinch of salt,
  9. Prepare Vegetable oil for frying

Shrimp Fried Rice - Why order take-out? This homemade version is so much healthier, cheaper and tastes a million times better! Now the best part about this fried rice is that it is completely customizable to your taste. You can swap out the shrimp for your favorite protein - chicken, pork , or.

Steps to make Shrimp Fried 'Rice' (Konjac):
  1. Boil the drained konjac rice in salted water for 5 minutes then drain it off and set aside. I find this gives it a better texture and removes any smell from the liquid it's stored in, which can smell a bit fishy.
  2. Heat up a wok over a high heat then add in the prawns. Cook until the water is released, then drain it off. Add in the peas and stir fry for 2 minutes. Remove from the wok into a small bowl and set aside. Add in the beaten egg and cook until you have small clumps then place them into the bowl with the shrimp and peas.
  3. Add in 1/2 tbsp oil to the wok and heat. Add the egg, prawns and peas back in followed by the spring onion. Fry for a minute then add the drained konjac rice. Toss everything together. Season with a good pinch of salt, a few drops of dark soy and the light soy sauce. Stir everything together until every strand is evenly coated in the soy.
  4. Serve up and enjoy! :)

Now the best part about this fried rice is that it is completely customizable to your taste. You can swap out the shrimp for your favorite protein - chicken, pork , or. Shrimp fried rice is a one-pan wonder, full of plump shrimp, fluffy eggs, and toasty rice that can be adapted to your mood and the contents of your refrigerator. Plus, it's satisfying enough to be served on its own, and it's incredibly easy to make. I love shrimp fried rice and this is a quick and easy recipe to make - if you make the rice the night ahead!

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So that is going to wrap this up with this exceptional food shrimp fried 'rice' (konjac) recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!